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JW Lees Careers
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Job Openings

  • Assistant Manager - Craigside Manor  

    - Llandudno
    Job DescriptionWe are looking for an Assistant Manager to join our tal... Read More
    Job Description

    We are looking for an Assistant Manager to join our talented management team.

    What we offer our Assistant Managers:

    • Annual profit share, ensuring you share in the success of the company
    • 30% discount on food and drink across our pubs and inns for you and friends and family
    • 50% off food when on shift
    • Discounted stays in our hotels and inns
    • Wellbeing support with our Employee Assistant Programme
    • Great opportunities to grow in your role and progress your career
    • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

    What an Assistant Manager does at JW Lees:

    • Get the best from your team. Leading by example, offering great service and motivating the people around you.
    • Be an expert in communication and be passionate about making every customer visit memorable.
    • You will be a key support for the General Manager, taking the helm when they are not around and taking the lead on some areas of the business.
    • Take ownership of problems and be commercially aware.
    • You will have previous leadership experience within hospitality or retail and be keen to learn and grow in your role

    About JW Lees:

    Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.

    We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:

    Proud  -  Savvy  -  Honest  -  Passionate  -  Personal  -  Together

    Read Less
  • Sous Chef  

    - Northwich
    Job DescriptionSous Chef VacancyWe are looking for a Sous Chef to join... Read More
    Job Description

    Sous Chef Vacancy

    We are looking for a Sous Chef to join the talented kitchen team

    What we offer our Sous Chefs:

    • Annual profit share, ensuring you share in the success of the company
    • 30% discount on food and drink across our pubs and inns for you and friends and family
    • 50% off food when on shift
    • Discounted stays in our hotels and inns
    • A fair share of tips
    • Wellbeing support with our Employee Assistant Programme
    • Great opportunities to grow in your role and progress your career
    • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

    What a Sous Chef does at JW Lees:

    • Lead the kitchen team in the Head Chef’s absence
    • Support with menu development, stock management and maintaining a safe and compliant kitchen
    • Provide guidance to junior kitchen staff members
    • Ensure that high standards and attention to detail are maintained, working with the team to achieve and maintain 5* Scores on the doors
    • Continuously motivate the team to make sure that fresh quality food is presented each time
    • The Sous Chef plays an integral role in training and development junior team member

    About JW Lees:

    Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.

    We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:

    Proud  -  Savvy  -  Honest  -  Passionate  -  Personal  -  Together

    Read Less
  • Chef de Partie  

    - Stockport
    Job DescriptionChef de Partie VacancyWe are looking for a Chef de Part... Read More
    Job Description

    Chef de Partie Vacancy

    We are looking for a Chef de Partie to join our fabulous team 

    What we offer our Chef de Parties:

    • Annual profit share, ensuring you share in the success of the company
    • 30% discount on food and drink across our pubs and inns for you and friends and family
    • 50% off food when on shift
    • Discounted stays in our hotels and inns
    • A fair share of tips
    • Wellbeing support with our Employee Assistant Programme
    • Great opportunities to grow in your role and progress your career
    • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

    What a Chef de Partie does at JW Lees:

    • Has a passion and experience of cooking with fresh food
    • Has an eye for detail and consistency and can work well in a team
    • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
    • Manage and rotate your stock and oversee the running of your section
    • Be highly motivated and eager to develop your skills and progress to the next level.

    About JW Lees:

    Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.

    We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:

    Proud  -  Savvy  -  Honest  -  Passionate  -  Personal  -  Together

    Read Less
  • Sous Chef  

    - Stockport
    Job DescriptionSous Chef VacancyWe are looking for a Sous Chef to join... Read More
    Job Description

    Sous Chef Vacancy

    We are looking for a Sous Chef to join the talented kitchen team

    What we offer our Sous Chefs:

    • Annual profit share, ensuring you share in the success of the company
    • 30% discount on food and drink across our pubs and inns for you and friends and family
    • 50% off food when on shift
    • Discounted stays in our hotels and inns
    • A fair share of tips
    • Wellbeing support with our Employee Assistant Programme
    • Great opportunities to grow in your role and progress your career
    • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

    What a Sous Chef does at JW Lees:

    • Lead the kitchen team in the Head Chef’s absence
    • Support with menu development, stock management and maintaining a safe and compliant kitchen
    • Provide guidance to junior kitchen staff members
    • Ensure that high standards and attention to detail are maintained, working with the team to achieve and maintain 5* Scores on the doors
    • Continuously motivate the team to make sure that fresh quality food is presented each time
    • The Sous Chef plays an integral role in training and development junior team member

    About JW Lees:

    Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.

    We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:

    Proud  -  Savvy  -  Honest  -  Passionate  -  Personal  -  Together

    Read Less
  • Chef de Partie  

    - Manchester
    Job DescriptionChef de Partie VacancyWe are looking for a Chef de Part... Read More
    Job Description

    Chef de Partie Vacancy

    We are looking for a Chef de Partie to join our fabulous team 

    What we offer our Chef de Parties:

    • Annual profit share, ensuring you share in the success of the company
    • 30% discount on food and drink across our pubs and inns for you and friends and family
    • 50% off food when on shift
    • Discounted stays in our hotels and inns
    • A fair share of tips
    • Wellbeing support with our Employee Assistant Programme
    • Great opportunities to grow in your role and progress your career
    • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

    What a Chef de Partie does at JW Lees:

    • Has a passion and experience of cooking with fresh food
    • Has an eye for detail and consistency and can work well in a team
    • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
    • Manage and rotate your stock and oversee the running of your section
    • Be highly motivated and eager to develop your skills and progress to the next level.

    About JW Lees:

    Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.

    We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:

    Proud  -  Savvy  -  Honest  -  Passionate  -  Personal  -  Together

    Read Less
  • Sous Chef  

    - Lancaster
    Job DescriptionSous Chef VacancyWe are looking for a Sous Chef to join... Read More
    Job Description

    Sous Chef Vacancy

    We are looking for a Sous Chef to join the talented kitchen team

    What we offer our Sous Chefs:

    • Annual profit share, ensuring you share in the success of the company
    • 30% discount on food and drink across our pubs and inns for you and friends and family
    • 50% off food when on shift
    • Discounted stays in our hotels and inns
    • A fair share of tips
    • Wellbeing support with our Employee Assistant Programme
    • Great opportunities to grow in your role and progress your career
    • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

    What a Sous Chef does at JW Lees:

    • Lead the kitchen team in the Head Chef’s absence
    • Support with menu development, stock management and maintaining a safe and compliant kitchen
    • Provide guidance to junior kitchen staff members
    • Ensure that high standards and attention to detail are maintained, working with the team to achieve and maintain 5* Scores on the doors
    • Continuously motivate the team to make sure that fresh quality food is presented each time
    • The Sous Chef plays an integral role in training and development junior team member

    About JW Lees:

    Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.

    We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:

    Proud  -  Savvy  -  Honest  -  Passionate  -  Personal  -  Together

    Read Less
  • Chef de Partie  

    - Llandudno
    Job DescriptionChef de Partie VacancyWe are looking for a Chef de Part... Read More
    Job Description

    Chef de Partie Vacancy

    We are looking for a Chef de Partie to join our fabulous team 

    What we offer our Chef de Parties:

    • Annual profit share, ensuring you share in the success of the company
    • 30% discount on food and drink across our pubs and inns for you and friends and family
    • 50% off food when on shift
    • Discounted stays in our hotels and inns
    • A fair share of tips
    • Wellbeing support with our Employee Assistant Programme
    • Great opportunities to grow in your role and progress your career
    • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

    What a Chef de Partie does at JW Lees:

    • Has a passion and experience of cooking with fresh food
    • Has an eye for detail and consistency and can work well in a team
    • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
    • Manage and rotate your stock and oversee the running of your section
    • Be highly motivated and eager to develop your skills and progress to the next level.

    About JW Lees:

    Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.

    We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:

    Proud  -  Savvy  -  Honest  -  Passionate  -  Personal  -  Together

    Read Less
  • Chef de Partie  

    - Conwy
    Job DescriptionChef de Partie VacancyWe are looking for a Chef de Part... Read More
    Job Description

    Chef de Partie Vacancy

    We are looking for a Chef de Partie to join our fabulous team 

    What we offer our Chef de Parties:

    • Annual profit share, ensuring you share in the success of the company
    • 30% discount on food and drink across our pubs and inns for you and friends and family
    • 50% off food when on shift
    • Discounted stays in our hotels and inns
    • A fair share of tips
    • Wellbeing support with our Employee Assistant Programme
    • Great opportunities to grow in your role and progress your career
    • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

    What a Chef de Partie does at JW Lees:

    • Has a passion and experience of cooking with fresh food
    • Has an eye for detail and consistency and can work well in a team
    • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
    • Manage and rotate your stock and oversee the running of your section
    • Be highly motivated and eager to develop your skills and progress to the next level.

    About JW Lees:

    Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.

    We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:

    Proud  -  Savvy  -  Honest  -  Passionate  -  Personal  -  Together

    Read Less
  • Sous Chef  

    - Holmfirth
    Job DescriptionSous Chef VacancyWe are looking for a Sous Chef to join... Read More
    Job Description

    Sous Chef Vacancy

    We are looking for a Sous Chef to join the talented kitchen team

    What we offer our Sous Chefs:

    • Annual profit share, ensuring you share in the success of the company
    • 30% discount on food and drink across our pubs and inns for you and friends and family
    • 50% off food when on shift
    • Discounted stays in our hotels and inns
    • A fair share of tips
    • Wellbeing support with our Employee Assistant Programme
    • Great opportunities to grow in your role and progress your career
    • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

    What a Sous Chef does at JW Lees:

    • Lead the kitchen team in the Head Chef’s absence
    • Support with menu development, stock management and maintaining a safe and compliant kitchen
    • Provide guidance to junior kitchen staff members
    • Ensure that high standards and attention to detail are maintained, working with the team to achieve and maintain 5* Scores on the doors
    • Continuously motivate the team to make sure that fresh quality food is presented each time
    • The Sous Chef plays an integral role in training and development junior team member

    About JW Lees:

    Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.

    We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:

    Proud  -  Savvy  -  Honest  -  Passionate  -  Personal  -  Together

    Read Less
  • Chef de Partie  

    - Northwich
    Job DescriptionChef de Partie Vacancy - Northwich We are looking for a... Read More
    Job Description

    Chef de Partie Vacancy - Northwich 

    We are looking for a Chef de Partie to join our fabulous team at the Kingfisher Pub in Northwich

    What we offer our Chef de Parties:

    • Annual profit share, ensuring you share in the success of the company
    • 30% discount on food and drink across our pubs and inns for you and friends and family
    • 50% off food when on shift
    • Discounted stays in our hotels and inns
    • A fair share of tips
    • Wellbeing support with our Employee Assistant Programme
    • Great opportunities to grow in your role and progress your career
    • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

    What a Chef de Partie does at JW Lees:

    • Has a passion and experience of cooking with fresh food
    • Has an eye for detail and consistency and can work well in a team
    • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
    • Manage and rotate your stock and oversee the running of your section
    • Be highly motivated and eager to develop your skills and progress to the next level.

    About JW Lees:

    Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.

    We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:

    Proud  -  Savvy  -  Honest  -  Passionate  -  Personal  -  Together

    Read Less

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