Company Detail

The Pelican
Member Since,
Login to View contact details
Login

About Company

Job Openings

  • Junior Sous Chef  

    - London
    We’re looking for a talented and ambitious Junior SousChef to join the... Read More
    We’re looking for a talented and ambitious Junior Sous
    Chef to join the kitchen brigade at The Pelican in Nottinghill!The Pelican, is a welcoming and vibrant pub offering exceptional dining and drinking experience with a relaxed and friendly atmosphere. We take pride in serving high quality food and beverages, while delivering outstanding customer service. Salary - £14 - £15.50 per hour + Tips (Earn an extra £4 - £6 per hour in tips) What's in it for you as a Junior Sous Chef at The Pelican:  50% off food and drink in our pubs for a table of up to 4 people  Every penny of service charge goes to the people who work in our restaurants, including our kitchen team. Access your tips  weekly in your digital tip jar. Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars and restaurants + More.24/7 Health and wellbeing support, Access support lines anytime for your mental, physical and financial health. Celebrate your 1-year work anniversary with an overnight stay in the Cotswolds. Access to Wage stream, A financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday.  Earn more with our employee referral scheme.  Delicious staff meals on shift. Career progression opportunities, on going training to develop yourself personally and professionally. What you'll be doing as a Junior Sous chef at The Pelican: Support the Head Chef and Sous Chef in running a
    smooth and efficient kitchenHelp lead and mentor junior team membersEnsure high standards of food quality, hygiene,
    and consistencyContribute ideas for seasonal menus and daily
    specialsBe hands-on during busy service periodsAbout you, our new Junior Sous Chef at The Pelican:



    A passion for creating delicious, seasonal
    dishes.A minimum of 2 years' experience in a quality
    kitchenExcellent communication, and organisational
    skills.Strong organisational and communication skillPassion for seasonal British produce and
    sustainabilityA calm, positive attitude and a genuine team
    spiritIf you love cooking with fresh seasonal ingredients and you’re ready to take the next
    step in your culinary career, we’d love to hear from you! #Juniorsouschef #Freshfood
    #Londonjobs #Nottinghill #Chefjobs #Hospitalityjobs #Gastropub  Read Less
  • Waiting Staff  

    - London
    We are looking for enthusiastic and customer focused people to join ou... Read More
    We are looking for enthusiastic and customer focused people to join our team at The Pelican! The Pelican,
    apart of the Public house group, is a welcoming and vibrant pub offering
    exceptional dining and drinking experience with a relaxed and friendly
    atmosphere. We take pride in serving high quality food and beverages, while
    delivering outstanding customer service.   Hourly rate - £12.21 per hour + Tips (Earn up
    to £18 per hour)  What's in it for you as a Waiting team
    member at The Pelican:50%
    off food and drink in our pubs for a table of up to 4 peopleEvery
    penny of service charge goes to the people who work in our
    restaurants, including our kitchen team. Access your tips  weekly in your
    digital tip jar.Access
    to Benefits platform with hundreds of discounts on shopping, gym
    memberships, holidays, bars and restaurants + More.24/7
    Health and wellbeing support, Access support lines anytime for your
    mental, physical and financial health. Celebrate
    your 1-year work anniversary with dinner for 2 and an overnight stay in
    the Cotswolds, On us!Access
    to Wage stream, A financial wellbeing platform, helping you
    manage, save and access up to 50% of your earnings in advance of payday. Earn
    more with our employee referral scheme. Delicious staff
    meals on shift.Career
    progression opportunities, on going training to develop yourself
    personally and professionally.What you'll be doing Front of house at
    The Pelican: Greet
    guests warmly and ensure they feel welcome offering assistance with menu
    choices and special requests.Food
    & drink knowledge, Have a good understanding of the menu, including
    ingredients and preparation methods, to provide recommendations and answer
    customer queries. Proactively
    check on guests during their meal to ensure guest satisfaction and address any
    issue that may arise.  Collaborative
    teamwork, Work closely with kitchen staff, bar tenders and other team members
    to ensure an efficient service.  About you, our new Waiting team member:Positive
    and friendly attitude, with a willingness to work collaboratively with the
    team.Excellent
    communication and interpersonal skills.Ability
    to work effectively in a fast-paced environment.A
    passion for delivering exceptional customer service and creating a positive
    experience for guests. Flexible
    approach to work.Part time vacancy Previous experience in a high-end and
    high-volume establishment is preferable but not imperative.Join our energetic, fun and ambitious team
    at The Pelican, Click apply and we'll take it from there!































































    #WaitingStaff #Frontofhouse #Fulltime #Nottinghill
    #Jobsinlondon #Hospitalityjobs #Pubjobs #Immediatestart  Read Less

Company Detail

  • Is Email Verified
    No
  • Total Employees
  • Established In
  • Current jobs

Google Map

For Jobseekers
For Employers
Contact Us
Astrid-Lindgren-Weg 12 38229 Salzgitter Germany