Company Detail

Job Openings

• 

  GRILL CHEF  

  South

  [fulltime] - London

  Posted: 25/01/2026

  Apply Now

  San Carlo Knightsbridge are hiring aChef de Partie!Competitive Industr... Read More

  San Carlo Knightsbridge are hiring a
  Chef de Partie!Competitive Industry pay (based on salary & Tronc) 
  
   
  
  Our story
  
  The Distefano family, spanning
  two generations, started San Carlo over 30 years ago and seen it grow to
  twenty-five authentic Italian restaurants across the UK – from Covent Garden,
  Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds,
  Cheshire and Manchester and with a growing number overseas – including Kuwait,
  Bangkok and Qatar and with new sites set to open in Miami.
  
   
  
   
  
  Colleague Benefits:Free Meals on Duty - Delicious, healthy meals, all free50% Staff Discount - For you and your friends and family, in any of our restaurants around the UKRefer a Friend - Bring your friends and earn up to £1,000 per person Elevate Training Academy - Commitment to training and continuing professional development with our San Carlo training appVolunteering Days - Give back with dedicated volunteering days, making a positive impact in your communitySquadra App - Offering you discounts and rewards with thousands of companies worldwide Wagestream - Access to earned pay at any point of the month Legal and Financial Advice - Free legal and financial advice for you and your familyColleague of the Month - Monthly recognition awards where all San Carlo colleagues are celebratedSan Carlo Awards - Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues Global Opportunities - The chance to work at one of our many international restaurants, from Dubai to MiamiBest in Class Pension - San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow
  
   
  
  Key Responsibilities:
  
   Preparing and cooking food in
  their assigned section of the kitchen, such as grill, pasta, meat & fish, or
  pastryEnsuring that all food
  preparation and cooking is done in accordance with established recipes and
  quality standardsManaging their section of the
  kitchen, including overseeing the work of any commis chefs or kitchen
  assistantsEnsuring that their section of
  the kitchen is clean and organised, and that all equipment is properly
  maintainedCollaborating with other
  kitchen staff and restaurant management to ensure that food is prepared and
  served in a timely mannerAdhering to company food
  safety and allergens policyMaintaining accurate records
  of food inventory, preparation, and waste for their section of the kitchenTreat everyone with respect
  and remain calm at all times
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
   
  
   
  
  Required Qualifications &
  Experience:
  
   2 year’s experience in a
  similar roleExcellent communication skillsMeticulous attention to
  detail, highly organised and capable of handling multiple tasksA proactive self-starter who
  can work independently with good judgement and minimal direction
  
  
  
  
  
  Read Less

  Apply Now
• 

  Lane Technician  

  South

  [fulltime] - Bristol

  Posted: 25/01/2026

  Apply Now

  Role | Lane Technician  Location |    Salary |  £28,000 - £30,000Contr... Read More

  Role | Lane Technician  Location |    Salary |  £28,000 - £30,000Contract | Full-time   Lane7 are the fastest growing and the market leading boutique bowling business in the UK, with multiple venues across three brands: Lane7, Level X and Gutterball. Bowling is our thing – it has been for the last 10 years. Think of us as your one-stop-shop for a great activity packed experience that also offers arcades, beer pong, pool, golf, darts, shooting pods, karaoke and much more! We aim to give you the best night out every time, with all your best nights rolled into one. We have the perfect entertainment for everyone and for every occasion.   Could you be what we’re looking for?    We’re looking for a highly motivated Lane Technician who is creative, passionate, and exciting people to make our guest experience the best going. You bring the good vibes, we bring the opportunities to grow through our brand.   The Role  The focus will be the maintenance and general upkeep of our bowling lanes, pinsetters and all other mechanical systems to the highest level of efficiency and overall safety and satisfaction of our guests.  The role also includes general maintenance of the venues and facilities and therefore a keen attention to detail, basic trade skills and an enthusiastic and reliable attitude are essential.  If you have a technical, mechanical or electrical background, this is the job for you. You don’t need to have worked in this industry or have had previous experience, as training will be provided as will the tools for the job.  Here’s what else will make you perfect for the role: Ability to work on own initiative, pro-actively seeking problems and faults with machinery Ability to demonstrate practical and mechanical awareness Ability to problem solve and enjoy practical tasks As well as looking after our machinery, you’ll also take pride in looking after the venue's facilities. Flexibility around working hours as we operate 7 days a week.Basic literacy, numeracy and measurement skills Ability to interpret technical manuals Fit for manual labour Must be comfortable with and adhere to all safety precautions when working with moving parts  What We’ll Offer     When you join The Lane7 Group, you’ll spend the first few weeks learning the brand standards and getting to grips with the basics. We absolutely encourage progression from within – we pride ourselves on our team development and whether you’re with us while you’re at Uni, or if you’re here for the start of your hospitality career, we’ll give you the skills and attributes you need to grow. You’ll also get:  28 days holiday per year   Free bowling and activities for you and up to 3 others when you aren’t working (off-peak time)   25% off food and drink   Get involved with different social activities throughout the year through our team social calendar    Join your teams Monday bowling club    Annual team awards party   Access to our team wellbeing app – to support in promoting mental health awareness and wellbeing in our teams. Refer a friend To Apply All candidates must be fluent in written and spoken English and have the right to work in the UK.Does this sound what you’re looking for? Get in touch asap to find out more and join us! Read Less

  Apply Now
• 

  Kitchen Porter  

  South

  [fulltime] - London

  Posted: 25/01/2026

  Apply Now

  Cicchetti Covent Garden are hiring a KitchenPorter!Competitive Industr... Read More

  Cicchetti Covent Garden are hiring a Kitchen
  Porter!Competitive Industry pay (based on salary & Tronc) 
  
   
  
  Our story
  
  The Distefano family, spanning
  two generations, started San Carlo over 30 years ago and seen it grow to
  twenty-five authentic Italian restaurants across the UK – from Covent Garden,
  Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds,
  Cheshire and Manchester and with a growing number overseas – including Kuwait,
  Bangkok and Qatar and with new sites set to open in Miami.
  
   
  
   
  
  Colleague Benefits:Free Meals on Duty - Delicious, healthy meals, all free50% Staff Discount - For you and your friends and family, in any of our restaurants around the UKRefer a Friend - Bring your friends and earn up to £1,000 per person Elevate Training Academy - Commitment to training and continuing professional development with our San Carlo training appVolunteering Days - Give back with dedicated volunteering days, making a positive impact in your communitySquadra App - Offering you discounts and rewards with thousands of companies worldwide Wagestream - Access to earned pay at any point of the month Legal and Financial Advice - Free legal and financial advice for you and your familyColleague of the Month - Monthly recognition awards where all San Carlo colleagues are celebratedSan Carlo Awards - Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues Global Opportunities - The chance to work at one of our many international restaurants, from Dubai to MiamiBest in Class Pension - San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
   
  
  Key
  Responsibilities:
  
   Wash dishes, utensils, and kitchen equipment using
  proper cleaning and sanitising techniques.Clean and sanitise food preparation surfaces,
  storage areas, and equipment following hygiene standards.Loading/unloading dishwasher.Cleaning entire kitchen once it is closed to ensure
  it is ready for the next day.Empty waste bins and maintain cleanliness in the
  kitchen and food storage areas.Support the kitchen team by taking deliveries, ensuring
  ingredients and supplies are properly stocked and readily available.Follow instructions from the kitchen staff to
  facilitate efficient workflow.Supporting the Chef in basic food preparation like
  cutting ingredients, peeling and washing food items.Providing assistance to Prep Cooks and other
  kitchen staff, as needed.Maintain the cleanliness and organisation of
  storage areas, refrigerators, and freezers.Properly handle and dispose of food waste, adhering
  to waste management guidelines and procedures.Comply with recycling and composting practices to
  minimise the environmental impact of kitchen operations.Adhere to all health and safety regulations,
  including proper use and storage of cleaning chemicals.Report any safety hazards, accidents, or equipment
  malfunctions to the supervisor immediately.Follow personal hygiene practices, including proper
  handwashing and wearing required protective gear.
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
   
  
   
  
  Required Qualifications &
  Experience:
  
   Excellent communication skillsMeticulous attention to detail, highly organised
  and capable of handling multiple tasksA proactive self-starter who can work independently
  with good judgement and minimal direction
  
  
  
  Read Less

  Apply Now
• 

  Reception Manager  

  South

  [fulltime] - London

  Posted: 25/01/2026

  Apply Now

  Cicchetti Piccadilly are hiring a Reception Manager!Competitive Indust... Read More

  Cicchetti Piccadilly are hiring a Reception Manager!Competitive Industry pay (based on salary & Tronc) 
  Our storyThe Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK – from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a growing number overseas – including Kuwait, Bangkok and Qatar and with new sites set to open in Miami.
  Colleague Benefits:Free Meals on Duty - Delicious, healthy meals, all free50% Staff Discount - For you and your friends and family, in any of our restaurants around the UKRefer a Friend - Bring your friends and earn up to £1,000 per person Elevate Training Academy - Commitment to training and continuing professional development with our San Carlo training appVolunteering Days - Give back with dedicated volunteering days, making a positive impact in your communitySquadra App - Offering you discounts and rewards with thousands of companies worldwide Wagestream - Access to earned pay at any point of the month Legal and Financial Advice - Free legal and financial advice for you and your familyColleague of the Month - Monthly recognition awards where all San Carlo colleagues are celebratedSan Carlo Awards - Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues Global Opportunities - The chance to work at one of our many international restaurants, from Dubai to MiamiBest in Class Pension - San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow
  
  Key Responsibilities:Undertake all waiter/waitress responsibilities where relevant/neededMonitor and drive Spend Per Head in your departmentEffectively organise and run shifts as a duty managerEnsure that all Restaurant consumables are kept to par and are within budget spendTake responsibility for all Restaurant stock control including, wastage, ordering, invoicing, stock levels and maintenance in your departmentEnsure a two-week rota is available for the Restaurant team at all times, working a month in advance for forecast rotaRegularly hold reviews with each restaurant team member to encourage career development/progressionLiaise with General Manager for any guidance and to communicate any trainingEnsure that team staff levels are assessed weekly and actively recruit if neededTake a lead on all Restaurant recruitment and ensure an excellent candidate experience throughout the process.Onboarding of new staff, including full restaurant training and all CPL compliance is completedEnsure your department has an up to date Talent Pipeline with training needs and succession plansEnsure health checks are conducted once a month with an action plan produced and delegated amongst the team to ensure completion.Ensure all Health & Safety policies are met, including all legislative and licencing requirements
  
  Required Qualifications & Experience:2 year’s experience in a similar roleTeam management experienceExcellent communication skillsMeticulous attention to detail, highly organised and capable of handling multiple tasksA proactive self-starter who can work independently with good judgement and minimal direction Read Less

  Apply Now
• 

  PASTA CHEF  

  South

  [fulltime] - London

  Posted: 25/01/2026

  Apply Now

  Cicchetti Piccadilly are hiring aChef de Partie!Competitive Industry p... Read More

  Cicchetti Piccadilly are hiring a
  Chef de Partie!Competitive Industry pay (based on salary & Tronc) 
  
   
  
  Our story
  
  The Distefano family, spanning
  two generations, started San Carlo over 30 years ago and seen it grow to
  twenty-five authentic Italian restaurants across the UK – from Covent Garden,
  Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds,
  Cheshire and Manchester and with a growing number overseas – including Kuwait,
  Bangkok and Qatar and with new sites set to open in Miami.
  
   
  
   
  
  Colleague Benefits:Free Meals on Duty - Delicious, healthy meals, all free50% Staff Discount - For you and your friends and family, in any of our restaurants around the UKRefer a Friend - Bring your friends and earn up to £1,000 per person Elevate Training Academy - Commitment to training and continuing professional development with our San Carlo training appVolunteering Days - Give back with dedicated volunteering days, making a positive impact in your communitySquadra App - Offering you discounts and rewards with thousands of companies worldwide Wagestream - Access to earned pay at any point of the month Legal and Financial Advice - Free legal and financial advice for you and your familyColleague of the Month - Monthly recognition awards where all San Carlo colleagues are celebratedSan Carlo Awards - Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues Global Opportunities - The chance to work at one of our many international restaurants, from Dubai to MiamiBest in Class Pension - San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow
  
   
  
  Key Responsibilities:
  
   Preparing and cooking food in
  their assigned section of the kitchen, such as grill, pasta, meat & fish, or
  pastryEnsuring that all food
  preparation and cooking is done in accordance with established recipes and
  quality standardsManaging their section of the
  kitchen, including overseeing the work of any commis chefs or kitchen
  assistantsEnsuring that their section of
  the kitchen is clean and organised, and that all equipment is properly
  maintainedCollaborating with other
  kitchen staff and restaurant management to ensure that food is prepared and
  served in a timely mannerAdhering to company food
  safety and allergens policyMaintaining accurate records
  of food inventory, preparation, and waste for their section of the kitchenTreat everyone with respect
  and remain calm at all times
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
   
  
   
  
  Required Qualifications &
  Experience:
  
   2 year’s experience in a
  similar roleExcellent communication skillsMeticulous attention to
  detail, highly organised and capable of handling multiple tasksA proactive self-starter who
  can work independently with good judgement and minimal direction
  
  
  
  
  
  Read Less

  Apply Now

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