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Platinum Recruitment Consultancy
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  • CHEF  

    - Yeovil
    What’s in it for you?You’ll enjoy a benefits package designed to suppo... Read More
    What’s in it for you?You’ll enjoy a benefits package designed to support both your career and wellbeing, including: A salary of £28,833.97 per annum A 37.5 -hour working week with NO LATE NIGHTS! Shifts are 06:00-14:00 or 1200-2000 Rotational weekends off (1 in 3), A strong focus on work/life balance and the option to purchase additional annual leave A generous recognition scheme, with exclusive events and cash awards – up to £10,000 Access to an employee assistance programme Gym and health club discounts alongside high street and online retailer discounts Key Responsibilities In this Chef role, you’ll be responsible for: Managing and running your own kitchen section Preparing and presenting dishes to agreed quality standards Organising mise en place to support smooth service Supervising and supporting junior team members Maintaining food safety, hygiene and cleanliness standards Monitoring stock levels, portion control and waste reduction Working closely with the wider kitchen team to ensure consistency What we’re looking for We’re looking for a Chef De Partie who brings: Strong cooking skills within their designated section High attention to detail and consistency in presentation Excellent time management under pressure A solid understanding of food safety and hygiene The ability to lead and support junior staff Cost awareness, including portion control and waste management Apply now! If you’re looking for your next step as a Chef De Partie in Yeovilton, this is a fantastic opportunity to join a forward-thinking contract catering environment with long-term potential. Apply now to take the next step in your career in Yeovilton, with easy access from Yeovil and the chance to grow as a Chef. Job Number │ 934947
    Location │ Yeovilton
    Role │ Chef Platinum Recruitment is acting as an Employment Agency in relation to this vacancy. Read Less
  • CHEF DE PARTIE  

    - Whitchurch
    What’s in it for you? You’ll enjoy a salary of £28,571.40, rising to £... Read More
    What’s in it for you? You’ll enjoy a salary of £28,571.40, rising to £29,741.40 from April You’ll benefit from genuine work life balance, with evenings mainly worked only for events You’ll work a structured 45 hours per week You’ll experience a seasonal rhythm: 6 busy months for weddings, 6 quieter off-peak months You’ll have uniform provided You’ll gain career development opportunities across a small, supportive group You’ll be encouraged to put your creativity into every dish You’ll have access to high street discounts Easy commute if you’re based in or around Winchester Key responsibilities: As part of the kitchen team, you’ll be involved in delivering exceptional wedding food, including: Assisting with menu preparation for upcoming weddings Working to a high standard on wedding days to deliver beautifully presented dishes Following guidance and instructions from the Head Chef Supporting the wider team to ensure smooth service and consistency What we’re looking for: This role would suit someone who is eager to grow and get stuck in: A passionate individual keen to learn and develop Someone with a positive attitude and strong team focus Background is flexible – enthusiasm and commitment matter most If you’re looking for your next step as a Chef de Partie in Whitchurch, this is a great chance to join a respected venue where your development and creativity are valued. Apply now to find out more about this Chef opportunity in Whitchurch near Winchester Job Number │ 934962 / INDSOTONCHEF
    Location │ Whitchurch
    Role │ Chef de Partie Platinum Recruitment is acting as an Employment Agency in relation to this vacancy. Read Less
  • EVENT MANAGER  

    - Winchester
    What’s in it for you? 40-hour contract offering structure and work-lif... Read More
    What’s in it for you? 40-hour contract offering structure and work-life balance Opportunity to work with one of Winchester’s most prestigious event caterers Involvement in the creative side of event design and planning Paid overtime for additional hours worked Genuine opportunity to grow with an ambitious and expanding business A collaborative team environment where your ideas are valued Key Responsibilities As the Event Manager in Winchester, you will oversee events from enquiry through to delivery, ensuring every detail is handled professionally. Manage events from initial sale through to final execution Act as the main point of contact for clients, venues and suppliers Create detailed event schedules, staffing plans and logistics Lead on-site event delivery and manage teams on the day Work closely with kitchen and office teams to ensure seamless service Identify potential issues early and resolve them calmly and efficiently What we’re looking for We’re keen to speak with organised and proactive candidates who enjoy leading events and working with people. Previous experience within event management or a similar events role Strong organisational and planning skills Confident leading teams and coordinating staff on event days Excellent communication with clients, suppliers and colleagues Ability to work closely with business leadership to help drive growth If you’re looking for your next step as an Event Manager in Winchester, this is a fantastic opportunity to join a respected events business and play a key role in delivering exceptional experiences. Apply now to find out more. Job Number │ 935297 / INDSOTONMGR
    Location │ Winchester
    Role │ Event Manager Platinum Recruitment is acting as an Employment Agency in relation to this vacancy. Read Less
  • CHEF  

    What’s in it for you? You’ll enjoy: Monday to Friday working pattern D... Read More
    What’s in it for you?
    You’ll enjoy: Monday to Friday working pattern Day shifts from 06:30am – 2:30pm Opportunities to travel across the UK or stay local to Lincoln Weekly pay, every Friday Referral Scheme up to £250 via Platinum Recruitment Experience with a large and varied client base Key Responsibilities:
    As a Chef in Lincoln, you’ll be responsible for: Managing and running a designated kitchen section Preparing and presenting dishes to quality standards Organising mise en place and ensuring smooth service Maintaining food safety, hygiene, and cleanliness Monitoring stock, reducing waste, and controlling portions Working with the team to maintain consistency and efficiency What we’re looking for:
    We’re seeking Chefs who have: Strong cooking skills in their specific section Consistency and attention to detail in food quality and presentation Good time management and the ability to perform under pressure Knowledge of food safety and hygiene standards Leadership skills to supervise and support junior staff Teamwork and clear communication with other kitchen sections Organisation and discipline in mise en place Reliability and professionalism (punctual, calm, accountable) Cost awareness, including portion control and minimal waste If you’re looking for your next step as a Chef in Lincoln, with consistent weekday hours and the opportunity to work across a variety of kitchens, we’d love to hear from you. Apply now. Job Number │ SUCDPL / INDSOTONFOH
    Location │ Lincoln
    Role │ Chef Platinum Recruitment is acting as an Employment Business in relation to this vacancy. Read Less
  • CATERING ASSISTANT  

    - Cambridge
    What’s in it for you? Monday to Friday – Enjoy a consistent work sche... Read More
    What’s in it for you? Monday to Friday – Enjoy a consistent work schedule 10am to 2pm – Perfect hours for work-life balance Term-time only – Holidays off with the school breaks Weekly pay – Paid every Friday Package Hourly Pay: £13+ per hour Why Choose Our Client? As a Catering Assistant at a school in Cambridge, you’ll play a key role in ensuring pupils have a positive dining experience. Working closely with the kitchen team, you’ll help to maintain high standards of: Food preparation Cleanliness Presentation Your contribution will help create a welcoming and efficient dining environment for both students and staff. What’s Involved? Previous experience in catering or hospitality is desirable A proactive, detail-oriented approach to work Must have the right to work in the UK Must hold a valid enhanced DBS certificate Sounds like the role for you?
    We’d love to hear from you!
    Click Apply Now and one of our team members will be in touch to discuss the Catering Assistant role in Cambridge. Consultant: Katie Harding
    Job Number: KH323 / INDCATERERING
    Job Role: Catering Assistant
    Location: Cambridge Platinum Recruitment is acting as an Employment Business in relation to this vacancy. Read Less
  • EVENT MANAGER  

    - Fareham
    What’s in it for you? Monday to Friday schedule with very rare weekend... Read More
    What’s in it for you? Monday to Friday schedule with very rare weekend working Accommodation and travel costs covered when working away (London, Birmingham) Food allowance while on event assignments Opportunity to work with a growing corporate hospitality company Development of leadership skills while managing small teams during live events Variety of corporate work across Southampton Key Responsibilities: As an Event Manager based around Southampton, you’ll take ownership of event logistics and delivery. Organise the warehouse, stock levels and event equipment Carry out regular stocktaking and ensure equipment is maintained in good working order Pack equipment and transport it to venues using company vans Lead event set-up and manage operations on-site Supervise a small team during live events Oversee efficient pack down and safe return of equipment Support corporate event delivery across the region, including occasional work near Portsmouth What we’re looking for: To succeed as an Event Manager in Southampton, strong organisation and a hands-on approach are key. Experience supporting or managing corporate event operations Strong organisational skills and attention to detail Comfortable with warehouse organisation and stock control Full UK driving licence and confidence driving company vans Ability to manage a small team during live event delivery Comfortable with physical work including lifting and event set-up Positive attitude and willingness to travel when required If you’re looking for your next step as an Event Manager in Southampton, this is a fantastic opportunity to join a growing business delivering high-quality corporate experiences. Apply now to take the next step in your events career. Job Number │ 935248 / INDSOTONMGR
    Location │ Southampton
    Role │ Event Manager Platinum Recruitment is acting as an Employment Agency in relation to this vacancy. Read Less
  • BARTENDER  

    - Bournemouth
    Bartender & Waiting Staff – Flexible Temporary Work | Bournemouth, Dor... Read More
    Bartender & Waiting Staff – Flexible Temporary Work | Bournemouth, DorsetAre you an experienced Bartender or FOH member looking for flexible work? Platinum Recruitment is offering a variety of temporary opportunities across Bournemouth and Dorset, giving you the chance to choose shifts that suit your lifestyle. Why work with us? £12.21 per hour, paid weekly every Friday Flexible hours – you set your availability A wide range of venues, from hotels and restaurants to events and contract catering Referral scheme with rewards for recommending friends What you’ll be doing:
    As part of our temporary Bartending & Waiting Staff team, you’ll play a key role in delivering great guest experiences. Duties include: Serving drinks and food in a professional, friendly manner Taking orders and handling payments confidently Working both independently and as part of a team Maintaining clean, well-stocked service areas Building positive rapport with customers and guests What we’re looking for: Previous experience in bar or waiting staff roles Strong communication and customer service skills A positive, flexible attitude to work If you’re looking for flexible hospitality shifts in Bournemouth and Dorset, apply now – we’d love to hear from you. Consultant | Tom Leech
    Job Number | 9060326/ INDREGIONALBOMO
    Role | Bartender & Waiting Staff
    Industry Sector | Hospitality & Catering Platinum Recruitment is acting as an Employment Business in relation to this vacancy. Read Less
  • SENIOR SOUS CHEF  

    - Guildford
    Senior Sous Chef | Luxury Boutique Hotel | GuildfordLocation: Guildfor... Read More
    Senior Sous Chef | Luxury Boutique Hotel | GuildfordLocation: Guildford, Surrey Package: £35,000 + £4,000 Tronc (£39,000 OTE) The Opportunity Are you a Chef looking for afresh-food kitchen within one of the UK’s most respected luxury collections. Known for their stunning coastal and city properties, this group offers the stability of a large company with the feel of a high-end boutique brand. The Rewards & Benefits Financials: £35k Basic + £4k Tronc. Progression: Bespoke career pathways Lifestyle: Incredible discounts on stays and dining across their nationwide portfolio of luxury hotels and spas. Support: Employee Assistance Program, premium discounts, and meals provided on duty. The Role As Senior Sous Chef, you will be a key leader in a high-energy, high-volume kitchen. You will work with the best seasonal ingredients to deliver premium dishes to a discerning local and resident clientele. Leadership: Take full charge of the kitchen and brigade in the Head Chef’s absence. Commercials: Drive FCOS targets, stock control, and kitchen margins. Standards: Maintain 5* hygiene levels and ensure every plate leaves the pass perfectly. What You’ll Need Experience: Minimum of 2 years at Junior Sous or Sous Chef level. Background: Proven experience in high-volume, fresh-food environments ( Skills: Strong understanding of kitchen finance, GP, and health & safety legislation. Drive: A “lead by example” attitude and a passion for mentoring junior chefs. Consultant: Bradley Baxendale Job Number: 935262 / INDCHEFS Apply Now Platinum Recruitment is acting as an Employment Agency in relation to this vacancy. Read Less
  • CATERING ASSISTANT  

    - Southend-on-Sea
    What’s in it for you? Monday to Friday – enjoy a consistent work sche... Read More
    What’s in it for you? Monday to Friday – enjoy a consistent work schedule 10am to 2pm – perfect hours for work-life balance Term-time only – holidays off with the school breaks Weekly pay – paid every Friday Package Hourly Pay: £13+ per hour Why Choose Our Client? As a Catering Assistant at a school in Southend-on-Sea, you’ll play a key role in ensuring pupils have a positive dining experience. Working closely with the kitchen team, you’ll help maintain high standards of: Food preparation Cleanliness Presentation Your support will help create a welcoming and efficient dining environment for both students and staff. What’s Involved? Previous catering or hospitality experience is desirable A proactive, detail-oriented, and reliable approach to work Must have the right to work in the UK Must hold a valid enhanced DBS certificate Sounds like the role for you? We’d love to hear from you!
    Click Apply Now and one of our team members will be in touch to discuss the Catering Assistant role in Southend-on-Sea. Consultant: Katie Harding
    Job Number: KH954 / INDCATERERING
    Job Role: Catering Assistant
    Location: Southend-on-Sea Platinum Recruitment is acting as an Employment Business in relation to this vacancy. Read Less
  • HEAD CHEF  

    - Hampshire
    What’s in it for you?You’ll enjoy a supportive environment and benefit... Read More
    What’s in it for you?You’ll enjoy a supportive environment and benefits designed to support both your career and wellbeing: Annualised contract – with most of the winter off paid or on significantly reduced hours Competitive salary of £30,000-£35,000 Your birthday off each year Paid volunteering leave Mental health support Access to an Employee Assistance Programme Life assurance cover Key Responsibilities As Head Chef in the New Forest, you’ll take ownership of the kitchen and ensure a consistently high standard of food and service. Lead and inspire the kitchen team to deliver high-quality dishes Oversee menu development, balancing creativity, customer demand and cost control Manage stock levels, place orders and minimise wastage Ensure food safety and hygiene standards are maintained at all times Train and mentor junior chefs and kitchen team members Work closely with the front-of-house team to deliver a seamless dining experience Collaborate with the wider team to ensure guests have a great overall experience What we’re looking for To succeed as Head Chef in the New Forest, you’ll be a confident leader who thrives in a busy café bar kitchen environment. Previous experience as a Sous Chef in a medium to large kitchen or as a Head Chef in a similar venue Strong leadership skills with the ability to operate as a Kitchen Manager within the kitchen A creative approach to menu planning and food presentation Excellent knowledge of food safety and hygiene regulations Strong organisational and time management skills The ability to work under pressure while maintaining high standards Ideally based Commutable from Southampton If you’re looking for your next step as a Head Chef in the New Forest, we’d love to hear from you. Apply now to find out more. Job Number │ 935255
    Location │ New Forest
    Role │ Head Chef Platinum Recruitment is acting as an Employment Agency in relation to this vacancy. Read Less

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