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Pasta Evangelists
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  • Kitchen Assistant  

    - Surbiton
    DescriptionOur Kitchen Assistants/Team Members are responsible for pre... Read More
    DescriptionOur Kitchen Assistants/Team Members are responsible for preparing our food offering to the highest quality and standards.
    Their role is crucial in maintaining a smooth and efficient operation in the kitchen.

    Opening hours: from 10.00am to 2.00am from Monday to Sunday
    What you'll do at Pasta Evangelists: Ensuring that the kitchen is set up and ready for each service with the right amount of prepared Pasta Sauces and other ingredients that ensure the right amount for quick service but does not negatively impact food costs i.e. wastage. Including preparing par levels in the pre-prepared cold delivery fridge Wear a full smart clean uniform to the brand standard at all times whilst on shift and protective clothing as required. Ensure the full Pasta Evangelists Standard is adhered to, thereby ensuring our Pasta and other Products are kept to the highest possible standard for Best product quality to our customer. To ensure that the kitchen is exceptionally clean and complies with all Health and Safety / Quality and Safety regulations. To keep an eye on the Availability and Inform the Team leaders and wider team in advance. Document and keep a record of information on food as appropriate to the company policy and effective date labelling and make sure stock rotation principles (FIFO) are fully adhered to. Ensure that all par levels are maintained. Ensure any food wastage is recorded accurately. Utilise the SOP to maximise the quality and speed of food readiness. For all equipment i.e. Fridges, Pasta Boiler, Ovens, Microwaves etc ensure that the right temperature records are kept and the correct procedures are followed for safe food handling. Ensure all equipment is maintained to the SOP standard. E.g. Kitchen management system, oven, fridges, freezers etc. Preparing and cooking food to the highest of standards and complying with the preparation of all food that meets Pasta Evangelist’s requirements as laid out within “How to Cards” Ensure all food is prepared quickly, in the correct order, to the How to Card standard and in line with all SOP’s. Full Checking deliveries into the Store and reporting any issues to the Team Leader/ Manager. To Ensure that all deliveries are Received & stored appropriately and storage requirements are adhered to. Full Operating the wash-up area effectively and ensuring any equipment used is thoroughly cleaned. Full Use correct signage whilst cleaning is taking place. Full Ensure that all rubbish is disposed of correctly at all times, following the company waste management processes in relation to recycling and adhering to Local Authority requirements. Reporting of any equipment defects quickly to Team leader or Area Manager. Full Ensure that all close down kitchen procedures are followed and that the kitchen is always clean and prepared as possible for the next shift. Full Regularly organise pest checks and report any concerns to the Team leader and higher management.
    Who are you: You have knowledge of safe food handling, storage, and preparation techniques to prevent foodborne illnesses (preferable).  You are familiar with basic culinary techniques such as chopping, slicing, dicing, and measuring ingredients. You have the ability to work efficiently in a fast-paced environment, prioritize tasks, and manage time effectively.  You are meticulous and detail-oriented when it comes to food preparation, cleaning, and maintaining kitchen organization.  You have the ability to work well as part of a team, communicate effectively with colleagues, and follow instructions from the Team Leader and/or Area Manager.  You are willing to adapt to changing situations, work schedules, and tasks as required in a dynamic kitchen environment. 
    What we can offer: £12.21 per hour - £13.21 per hour from midnight onwards Monthly bonus according to site performance Join a dynamic, fast-moving & diverse team Regular team socials Free Pasta Evangelists products Referral Scheme bonus Cycle to work scheme Development Opportunities - you can grow inside the business Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.

    Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.

    Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.

    Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.

    At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.

    Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.

    Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.

    Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less
  • Production Operative  

    - London
    DescriptionParticipate in the preparation of the best fresh Italian fo... Read More
    DescriptionParticipate in the preparation of the best fresh Italian food at our production site, located in North Acton.
    What you'll do at Pasta Evangelists: Work as part of a team in a fast-paced environment Easily gain trust and support from others in the team Maintain high standards of personal hygiene at all times Follow company standards of quality, safety & legality and ensure that all products produced is in line with specifications Work with the team to ensure good manufacturing practice is kept to a high standard in all production areas, changing rooms and canteen Undertake cleaning duties, as directed by shift leaders Ensure correct rotation of date codes and exercise ‘first in first out’ principles Inform shift leaders promptly of any out of specification material Ensure machines settings are correct Follow training and instruction as per company policies Ensure the correct ppe is in use at all time Report faulty equipment to your manager Comply with health and safety requirements at all time
    Who you are: You can work concentrating, paying attention to detail to notice errors on a production or assembly line. You love working in a team and always try to maintain good relationships with other colleagues. You can understand and use some relevant machinery and equipment. You know the essentials of safety and quality standards and procedures. You can work with minimal supervision and manage your own workload. You don’t turn a blind eye to issues, but instead you jump on them and have a strong desire to solve them. ... A Pasta lover!!
    What we can offer: Join a dynamic, fast-moving & diverse team Discount at our counter and restaurant in Harrods Regular team socials and pasta tastings Free Pasta Evangelists products Referral bonus Scheme Cycle to work scheme 28 days of paid annual leave (bank holidays inclusive) Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.

    Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.

    Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.

    Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.

    At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.

    Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.

    Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.

    Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less
  • Kitchen Assistant  

    - London
    DescriptionOur Kitchen Assistants/Team Members are responsible for pre... Read More
    DescriptionOur Kitchen Assistants/Team Members are responsible for preparing our food offering to the highest quality and standards.
    Their role is crucial in maintaining a smooth and efficient operation in the kitchen.

    Opening hours: from 10.00am to 2.00am from Monday to Sunday
    What you'll do at Pasta Evangelists: Ensuring that the kitchen is set up and ready for each service with the right amount of prepared Pasta Sauces and other ingredients that ensure the right amount for quick service but does not negatively impact food costs i.e. wastage. Including preparing par levels in the pre-prepared cold delivery fridge Wear a full smart clean uniform to the brand standard at all times whilst on shift and protective clothing as required. Ensure the full Pasta Evangelists Standard is adhered to, thereby ensuring our Pasta and other Products are kept to the highest possible standard for Best product quality to our customer. To ensure that the kitchen is exceptionally clean and complies with all Health and Safety / Quality and Safety regulations. To keep an eye on the Availability and Inform the Team leaders and wider team in advance. Document and keep a record of information on food as appropriate to the company policy and effective date labelling and make sure stock rotation principles (FIFO) are fully adhered to. Ensure that all par levels are maintained. Ensure any food wastage is recorded accurately. Utilise the SOP to maximise the quality and speed of food readiness. For all equipment i.e. Fridges, Pasta Boiler, Ovens, Microwaves etc ensure that the right temperature records are kept and the correct procedures are followed for safe food handling. Ensure all equipment is maintained to the SOP standard. E.g. Kitchen management system, oven, fridges, freezers etc. Preparing and cooking food to the highest of standards and complying with the preparation of all food that meets Pasta Evangelist’s requirements as laid out within “How to Cards” Ensure all food is prepared quickly, in the correct order, to the How to Card standard and in line with all SOP’s. Full Checking deliveries into the Store and reporting any issues to the Team Leader/ Manager. To Ensure that all deliveries are Received & stored appropriately and storage requirements are adhered to. Full Operating the wash-up area effectively and ensuring any equipment used is thoroughly cleaned. Full Use correct signage whilst cleaning is taking place. Full Ensure that all rubbish is disposed of correctly at all times, following the company waste management processes in relation to recycling and adhering to Local Authority requirements. Reporting of any equipment defects quickly to Team leader or Area Manager. Full Ensure that all close down kitchen procedures are followed and that the kitchen is always clean and prepared as possible for the next shift. Full Regularly organise pest checks and report any concerns to the Team leader and higher management.
    Who are you: You have knowledge of safe food handling, storage, and preparation techniques to prevent foodborne illnesses (preferable).  You are familiar with basic culinary techniques such as chopping, slicing, dicing, and measuring ingredients. You have the ability to work efficiently in a fast-paced environment, prioritize tasks, and manage time effectively.  You are meticulous and detail-oriented when it comes to food preparation, cleaning, and maintaining kitchen organization.  You have the ability to work well as part of a team, communicate effectively with colleagues, and follow instructions from the Team Leader and/or Area Manager.  You are willing to adapt to changing situations, work schedules, and tasks as required in a dynamic kitchen environment. 
    What we can offer: £12.21 per hour - £13.21 per hour from midnight onwards Monthly bonus according to site performance Join a dynamic, fast-moving & diverse team Regular team socials Free Pasta Evangelists products Referral Scheme bonus Cycle to work scheme Development Opportunities - you can grow inside the business Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.

    Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.

    Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.

    Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.

    At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.

    Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.

    Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.

    Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less
  • Kitchen Assistant  

    - Glasgow
    DescriptionOur Kitchen Assistants/Team Members are responsible for pre... Read More
    DescriptionOur Kitchen Assistants/Team Members are responsible for preparing our food offering to the highest quality and standards.
    Their role is crucial in maintaining a smooth and efficient operation in the kitchen.

    Opening hours: from 10.00am to 2.00am from Monday to Sunday
    What you'll do at Pasta Evangelists: Ensuring that the kitchen is set up and ready for each service with the right amount of prepared Pasta Sauces and other ingredients that ensure the right amount for quick service but does not negatively impact food costs i.e. wastage. Including preparing par levels in the pre-prepared cold delivery fridge Wear a full smart clean uniform to the brand standard at all times whilst on shift and protective clothing as required. Ensure the full Pasta Evangelists Standard is adhered to, thereby ensuring our Pasta and other Products are kept to the highest possible standard for Best product quality to our customer. To ensure that the kitchen is exceptionally clean and complies with all Health and Safety / Quality and Safety regulations. To keep an eye on the Availability and Inform the Team leaders and wider team in advance. Document and keep a record of information on food as appropriate to the company policy and effective date labelling and make sure stock rotation principles (FIFO) are fully adhered to. Ensure that all par levels are maintained. Ensure any food wastage is recorded accurately. Utilise the SOP to maximise the quality and speed of food readiness. For all equipment i.e. Fridges, Pasta Boiler, Ovens, Microwaves etc ensure that the right temperature records are kept and the correct procedures are followed for safe food handling. Ensure all equipment is maintained to the SOP standard. E.g. Kitchen management system, oven, fridges, freezers etc. Preparing and cooking food to the highest of standards and complying with the preparation of all food that meets Pasta Evangelist’s requirements as laid out within “How to Cards” Ensure all food is prepared quickly, in the correct order, to the How to Card standard and in line with all SOP’s. Full Checking deliveries into the Store and reporting any issues to the Team Leader/ Manager. To Ensure that all deliveries are Received & stored appropriately and storage requirements are adhered to. Full Operating the wash-up area effectively and ensuring any equipment used is thoroughly cleaned. Full Use correct signage whilst cleaning is taking place. Full Ensure that all rubbish is disposed of correctly at all times, following the company waste management processes in relation to recycling and adhering to Local Authority requirements. Reporting of any equipment defects quickly to Team leader or Area Manager. Full Ensure that all close down kitchen procedures are followed and that the kitchen is always clean and prepared as possible for the next shift. Full Regularly organise pest checks and report any concerns to the Team leader and higher management.
    Who are you: You have knowledge of safe food handling, storage, and preparation techniques to prevent foodborne illnesses (preferable).  You are familiar with basic culinary techniques such as chopping, slicing, dicing, and measuring ingredients. You have the ability to work efficiently in a fast-paced environment, prioritize tasks, and manage time effectively.  You are meticulous and detail-oriented when it comes to food preparation, cleaning, and maintaining kitchen organization.  You have the ability to work well as part of a team, communicate effectively with colleagues, and follow instructions from the Team Leader and/or Area Manager.  You are willing to adapt to changing situations, work schedules, and tasks as required in a dynamic kitchen environment. 
    What we can offer: £12.21 per hour - £13.21 per hour from midnight onwards Monthly bonus according to site performance Join a dynamic, fast-moving & diverse team Regular team socials Free Pasta Evangelists products Referral Scheme bonus Cycle to work scheme Development Opportunities - you can grow inside the business Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.

    Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.

    Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.

    Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.

    At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.

    Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.

    Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.

    Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less
  • Team Member (Manchester Airport)  

    - Manchester
    Description As a Team Member you will support the Assistant Manager to... Read More
    Description As a Team Member you will support the Assistant Manager to ensure the smooth and efficient operation of the site located within the airport. Your role plays a vital part in delivering high-quality customer service, maintaining cleanliness and hygiene standards, and supporting the overall success of the site.
    What you'll do at Pasta Evangelists: Provide friendly and attentive customer service to travellers. Assist customers with menu inquiries, take orders accurately, and ensure prompt service delivery. Assist in the preparation of beverages and food items according to standard recipes and portion sizes. Follow food safety protocols and maintain cleanliness in food preparation areas. Process transactions accurately using POS systems, handle cash, credit card payments, and provide customers with receipts. Maintain accountability for cash drawers and reconcile sales at the end of shifts. Assist in maintaining inventory levels by restocking products, monitoring expiration dates, and communicating inventory needs to supervisors. Ensure products are displayed attractively and in compliance with company standards. Maintain cleanliness and hygiene standards in the site, including wiping down surfaces, cleaning equipment, and disposing of waste properly. Follow sanitation protocols to ensure a safe food environment. Work collaboratively with other team members to ensure smooth operations. Assist teammates during busy periods, communicate effectively, and support a positive team environment. 
    Who you are: Friendly and approachable demeanour and enjoy interacting with customers. Providing excellent customer service is a priority for you. Able to undertake a criminal record check. Team-oriented person who is willing to support your colleagues to achieve common goals. Work effectively in a fast-paced and dynamic environment, adapting to changing priorities and tasks as needed. Great attention to detail in all aspects of your work, including food preparation, cleanliness, and transaction accuracy. Reliable individual who shows up on time for shifts, adhering to schedules, and fulfilling responsibilities to the best of your ability. Basic maths skills necessary for processing transactions, handling cash, and reconciling sales. Understanding of food safety principles and are committed to following proper procedures to maintain a safe food environment. Flexibility in hours, airport shifts can start at 3am.  … A pasta lover! 
    What we can offer: Competitive salary to attract best talent Join a dynamic, fast-moving & diverse team Duty free discounts excluding alcohol and cigarettes Regular team socials and pasta tastings Free Pasta Evangelists products Referral bonus Scheme Cycle to work scheme 28 days of paid annual leave (bank holidays inclusive)  Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.

    Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.

    Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.

    Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.

    At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.

    Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.

    Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.

    Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less
  • Chef & Event Executive - Guildford  

    - Guildford
    DescriptionAre you passionate about Italian cuisine and love connectin... Read More
    DescriptionAre you passionate about Italian cuisine and love connecting with people? Do you have a flair for entertaining and a knack for creating memorable experiences?

    If so, we want you to join our Pasta Evangelists team as an Event Host for Italian Cooking Masterclasses!
    What you'll do at Pasta Evangelists: Host engaging events for small groups (around 15 people) where you'll teach the art of pasta making and share your love of Italian food. Ensure every guest leaves with a smile, feeling inspired and ready to recommend us. Secure glowing 5-star reviews on Google and TripAdvisor by delivering exceptional events. Sourcing and preparing antipasto dishes tailored to dietary preferences, adding an extra layer of authenticity to the experience. Manage product stocking, rotation, and daily orders based on the week's class activities. Set up the event space to our high standards, creating a warm and welcoming atmosphere. Work closely with our Events team and attend workshops led by Chef Roberta to continually hone your skills. Participate in staff meetings and communicate any issues or needs to management that require attention. Ensure that health, safety and food hygiene protocols are adhered to at all times and complete all necessary documentation. Full time roles involve around 8 events per week, but at busier times we may require you to undertake additional classes. Full and part time positions available. The successful candidate must be able to work one or both weekend shifts and some evenings will be required. 
    Who are you: You love interacting with people and have a talent for making everyone feel at ease. Your enthusiasm is infectious and you enjoy engaging audiences. You're passionate about Italian cuisine, especially pasta, and want to share that love with others. Professional experience as a chef is not required - we are looking for someone with food knowledge and skill with full fresh ingredients from scratch. You'll be comfortable speaking in front of groups and be able to guide people through the pasta-making process with clarity and confidence. You take pride in creating flawless events and never cut corners, ensuring that every guest has an exceptional experience. You enjoy preparing, presenting and delivering a wide range of carefully designed pasta dishes for audiences with different tastes or dietary needs. You will be an integral part of our events team, contributing to the overall commercial performance of the business. You'll be available to host events from Thursday to Sunday, with the ability to lead 2 to 3 classes per day as required. Whether you’re seeking entry-level employment or a new opportunity to expand your profession, we offer training to develop the technical and managerial skills necessary to grow your career.  ... A pasta lover!
    What we can offer: Competitive salary to attract the best talent Join a dynamic, fast-moving & diverse team Join a growing business with growing opportunities Regular team socials and pasta tastings 28 days holiday (inclusive of bank holidays) Complementary staff food & drinks while on shift

    Who we are:

    ARA Pasta are the first Franchise partner of Pasta Evangelists who will be operating Pasta Evangelists restaurants in South London and South east of England. Our ambitious development plans to grow the business over the next few years provides exciting opportunities to develop a career with us. Given our ambitious plans, we are looking for driven individuals  to lead our business through its next growth chapter.




    Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.

    Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.

    Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.

    Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.

    At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.

    Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.

    Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.

    Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less
  • Events Waiter/Waitress  

    - London
    DescriptionTo ensure a great experience to our guests by providing exc... Read More
    DescriptionTo ensure a great experience to our guests by providing excellent service, answering questions, and serving beverages. They coordinate with the Pasta chef in order to maintain cleanliness, and follow safety regulations to enhance the overall experience. This role plays a crucial part in creating a positive atmosphere, contributing to the success of the Pasta Class Event.

    What you'll do at Pasta Evangelists: Assist the Chef in preparing for the pasta class, including ingredient preparation and setup. You will provide excellent customer service by greeting guests, serving beverages and attending to their needs.  Collaborate with the Chef and event organizer to ensure a smooth flow of the class. Maintain a clean and organized dining area, clear empty plates, and glassware. Assist in setting up the dining area before the event and participate in post-event clean-up. Follow health, safety, and food handling regulations.  Communicate effectively with colleagues to ensure seamless coordination and guest satisfaction.
    Who you are: Exceptional customer service skills, including a friendly and attentive demeanour when interacting with guests. Strong verbal communication skills to answer questions, take orders accurately, and relay information effectively. Keen attention to detail to ensure the correct serving of dishes, proper table setup, and maintaining a clean dining area. Adaptability to handle unexpected situations, such as guest requests or changes in the event schedule. Passionate about Italian cuisine and culture. You will imbue the class with joy, italianità and convivialità. 
    What we can offer: Competitive salary to attract the best talent Join a dynamic, fast-moving & diverse team Join a growing business with growing opportunities 28 days holiday (inclusive of bank holidays) Complementary staff food & drinks while on shift
    Who we are:

    HGL Pasta are the newest Franchise partner of Pasta Evangelists who will be operating Pasta Evangelists restaurants in West and Central London. We're excited about the future as we work on bold plans to grow over the next few years — and that means fantastic opportunities for you to build a rewarding career with us. We're on the lookout for passionate, driven people who are ready to help shape the next chapter of our journey. Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.

    Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.

    Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.

    Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.

    At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.

    Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.

    Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.

    Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less
  • Chef de Partie (Harrods)  

    - London
    DescriptionServe Michelin-quality pasta meals in minutes in the most i... Read More
    DescriptionServe Michelin-quality pasta meals in minutes in the most iconic department store in the world. 
    What you'll do at Pasta Evangelists: Planning and supervising tasks carried out by the food preparation staff. Taking responsibility for the health and safety of the food team. Working with the Head of Food and Head Chef, ensuring that the menu is fresh and well presented. Ordering food and supplies, and keeping an updated inventory. Dealing with suppliers and checking that the correct items have been delivered at the quoted prices. Checking regularly that the equipment and work areas are kept spotless. Keeping abreast of and complying with the latest health and safety laws and regulations.
    Who you are: A high school diploma or equivalent.  Training at a community college, technical school, culinary arts school, or 4-year college. At least 2 years’ experience working as a chef de partie Knowledge of culinary trends.  The ability to multitask and cope in a high-pressure environment.  Excellent leadership and communication skills.  ... A pasta lover! 
    What we can offer: Competitive salary to attract best talent Join a dynamic, fast-moving & diverse team Discount at our counter and restaurant in Harrods Regular team socials and pasta tastings Free Pasta Evangelists products Referral bonus Scheme Cycle to work scheme 28 days of paid annual leave (including bank holidays)  Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.

    Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.

    Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.

    Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.

    At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.

    Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.

    Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.

    Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less
  • HGV Multidrop Driver (7.5T truck)  

    - London
    Description We are looking for Night shift Drivers. Deliver all of the... Read More
    Description We are looking for Night shift Drivers.

    Deliver all of the ingredients that we use to make our delicious pasta across London and around the UK. 
    What you'll do at Pasta Evangelists: Driving a 7.5 Tonne vehicle in a safe manner, complying with all road traffic, and vehicle legislation. You may also be required to drive other company transport when required. Driving short and long distances depending on the route. Delivering our products across London. We do also operate outside of London which means that we may expect you to travel to places such as Cambridge, Nottingham, Cardiff, Liverpool,... to deliver our pasta meals and ingredients. In addition to having takeaway sites we also deliver to Ocado (Twickenham) and Harrods (Central London). Unload the delivery by hand into the kitchen where the team will accept delivery. May need to unload heavy trays. Drivers are required to store chilled and frozen food immediately in the designated kitchen storage areas to ensure proper handling and temperature control. Completing delivery paperwork after completing delivery and providing a copy to the person accepting the delivery. Maintaining regular communication with route planners. Performing vehicle checks at the beginning and end of each journey and reporting all defects. Comply with UK Transport regulations. Reporting any issue to the relevant person. Ensuring the vehicle and stock are properly always secured. Drivers must collect all returnable equipment and waste as part of their routine duties, ensuring that all items are managed in accordance with established procedures.
    Who you are: A flexible, motivated, hard working person willing to deliver all of the ingredients that we use to make our delicious pasta across London and outside London. You have at least one year of experience as a van delivery driver. You have a C1 driving licence and CPC certificate. You can adhere to assigned routes and following time schedules. No points on licence. You are available to work day and night shifts from Monday to Sunday with 2 days off. 
    What we can offer: Competitive salary.  Join a dynamic, fast-moving & diverse team Discount at our counter and restaurant in Harrods Regular team socials and pasta tastings Free Pasta Evangelists products Referral bonus Scheme Cycle to work scheme 28 days of paid annual leave (bank holidays inclusive) Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.

    Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.

    Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.

    Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.

    At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.

    Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.

    Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.

    Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less

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