Company Detail

Job Openings

• 

  Warehouse Operative  

  Pasta Evangelists

  [fulltime] - London

  Posted: 05/02/2026

  Apply Now

  DescriptionKeeping our warehouse, located in North Acton, organised an... Read More

  DescriptionKeeping our warehouse, located in North Acton, organised and stocked, and working to ensure that our fresh pasta reaches our customers (including our cloud kitchens) in the best possible conditions.
  What you'll do at Pasta Evangelists: Wear your correct PPE before entering the warehouse area. Ensuring you record the good ins when you receive goods. Checking batch code, use by and quality of receiving products from supplier. Storing and rotating stock according to established procedures. Picking components for our Cloud Kitchens and Restaurants and recording goods out and following up with schedule. Working in a high phase food production operation. Stock count. End of day inventory, reporting any damage or missing goods to the supervisor. Moving products around the warehouse  using pump trucks.  Loading and unloading goods from the lorries.  Follow the Health & Safety and Food Safety Procedures at all times.
  Who you are: You can work concentrating, paying attention to detail to notice errors when you receive goods or pick them for a delivery. You love working in a team and always try to maintain good relationships with other colleagues. You are able to lift and move heavy boxes and feel comfortable bending and twisting, kneeling and crouching.  You have a forklift licence (preferable). You know the essentials of safety and quality standards and procedures. You can work with minimal supervision and manage your own workload. You don’t turn a blind eye to issues, but instead you jump on them and have a strong desire to solve them. A strong believer of CI, always looking to improve the way we work … A Pasta lover!!
  What we can offer: £12.21 per hour Join a dynamic, fast-moving & diverse team Regular team socials and pasta tastings Employee Referral Scheme Free Pasta Evangelists products Cycle to work scheme 28 days of paid annual leave (bank holidays inclusive) Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.
  
  Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.
  
  Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.
  
  Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.
  
  At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.
  
  Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.
  
  Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.
  
  Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less

  Apply Now
• 

  Kitchen Assistant  

  Pasta Evangelists

  [fulltime] - Liverpool

  Posted: 05/02/2026

  Apply Now

  DescriptionOur Kitchen Assistants/Team Members are responsible for pre... Read More

  DescriptionOur Kitchen Assistants/Team Members are responsible for preparing our food offering to the highest quality and standards.
  Their role is crucial in maintaining a smooth and efficient operation in the kitchen.
  
  Opening hours: from 10.00am to 2.00am from Monday to Sunday
  What you'll do at Pasta Evangelists: Ensuring that the kitchen is set up and ready for each service with the right amount of prepared Pasta Sauces and other ingredients that ensure the right amount for quick service but does not negatively impact food costs i.e. wastage. Including preparing par levels in the pre-prepared cold delivery fridge Wear a full smart clean uniform to the brand standard at all times whilst on shift and protective clothing as required. Ensure the full Pasta Evangelists Standard is adhered to, thereby ensuring our Pasta and other Products are kept to the highest possible standard for Best product quality to our customer. To ensure that the kitchen is exceptionally clean and complies with all Health and Safety / Quality and Safety regulations. To keep an eye on the Availability and Inform the Team leaders and wider team in advance. Document and keep a record of information on food as appropriate to the company policy and effective date labelling and make sure stock rotation principles (FIFO) are fully adhered to. Ensure that all par levels are maintained. Ensure any food wastage is recorded accurately. Utilise the SOP to maximise the quality and speed of food readiness. For all equipment i.e. Fridges, Pasta Boiler, Ovens, Microwaves etc ensure that the right temperature records are kept and the correct procedures are followed for safe food handling. Ensure all equipment is maintained to the SOP standard. E.g. Kitchen management system, oven, fridges, freezers etc. Preparing and cooking food to the highest of standards and complying with the preparation of all food that meets Pasta Evangelist’s requirements as laid out within “How to Cards” Ensure all food is prepared quickly, in the correct order, to the How to Card standard and in line with all SOP’s. Full Checking deliveries into the Store and reporting any issues to the Team Leader/ Manager. To Ensure that all deliveries are Received & stored appropriately and storage requirements are adhered to. Full Operating the wash-up area effectively and ensuring any equipment used is thoroughly cleaned. Full Use correct signage whilst cleaning is taking place. Full Ensure that all rubbish is disposed of correctly at all times, following the company waste management processes in relation to recycling and adhering to Local Authority requirements. Reporting of any equipment defects quickly to Team leader or Area Manager. Full Ensure that all close down kitchen procedures are followed and that the kitchen is always clean and prepared as possible for the next shift. Full Regularly organise pest checks and report any concerns to the Team leader and higher management.
  Who are you: You have knowledge of safe food handling, storage, and preparation techniques to prevent foodborne illnesses (preferable).  You are familiar with basic culinary techniques such as chopping, slicing, dicing, and measuring ingredients. You have the ability to work efficiently in a fast-paced environment, prioritize tasks, and manage time effectively.  You are meticulous and detail-oriented when it comes to food preparation, cleaning, and maintaining kitchen organization.  You have the ability to work well as part of a team, communicate effectively with colleagues, and follow instructions from the Team Leader and/or Area Manager.  You are willing to adapt to changing situations, work schedules, and tasks as required in a dynamic kitchen environment. 
  What we can offer: £12.21 per hour - £13.21 per hour from midnight onwards Monthly bonus according to site performance Join a dynamic, fast-moving & diverse team Regular team socials Free Pasta Evangelists products Referral Scheme bonus Cycle to work scheme Development Opportunities - you can grow inside the business Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.
  
  Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.
  
  Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.
  
  Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.
  
  At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.
  
  Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.
  
  Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.
  
  Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less

  Apply Now
• 

  Kitchen Assistant - Part time  

  Pasta Evangelists

  [parttime] - Reading

  Posted: 05/02/2026

  Apply Now

  DescriptionOur Kitchen Assistants/Team Members are responsible for pre... Read More

  DescriptionOur Kitchen Assistants/Team Members are responsible for preparing our food offering to the highest quality and standards.
  Their role is crucial in maintaining a smooth and efficient operation in the kitchen.
  
  Opening hours: from 10.00am to 2.00am from Monday to Sunday
  What you'll do at Pasta Evangelists: Ensuring that the kitchen is set up and ready for each service with the right amount of prepared Pasta Sauces and other ingredients that ensure the right amount for quick service but does not negatively impact food costs i.e. wastage. Including preparing par levels in the pre-prepared cold delivery fridge Wear a full smart clean uniform to the brand standard at all times whilst on shift and protective clothing as required. Ensure the full Pasta Evangelists Standard is adhered to, thereby ensuring our Pasta and other Products are kept to the highest possible standard for Best product quality to our customer. To ensure that the kitchen is exceptionally clean and complies with all Health and Safety / Quality and Safety regulations. To keep an eye on the Availability and Inform the Team leaders and wider team in advance. Document and keep a record of information on food as appropriate to the company policy and effective date labelling and make sure stock rotation principles (FIFO) are fully adhered to. Ensure that all par levels are maintained. Ensure any food wastage is recorded accurately. Utilise the SOP to maximise the quality and speed of food readiness. For all equipment i.e. Fridges, Pasta Boiler, Ovens, Microwaves etc ensure that the right temperature records are kept and the correct procedures are followed for safe food handling. Ensure all equipment is maintained to the SOP standard. E.g. Kitchen management system, oven, fridges, freezers etc. Preparing and cooking food to the highest of standards and complying with the preparation of all food that meets Pasta Evangelist’s requirements as laid out within “How to Cards” Ensure all food is prepared quickly, in the correct order, to the How to Card standard and in line with all SOP’s. Full Checking deliveries into the Store and reporting any issues to the Team Leader/ Manager. To Ensure that all deliveries are Received & stored appropriately and storage requirements are adhered to. Full Operating the wash-up area effectively and ensuring any equipment used is thoroughly cleaned. Full Use correct signage whilst cleaning is taking place. Full Ensure that all rubbish is disposed of correctly at all times, following the company waste management processes in relation to recycling and adhering to Local Authority requirements. Reporting of any equipment defects quickly to Team leader or Area Manager. Full Ensure that all close down kitchen procedures are followed and that the kitchen is always clean and prepared as possible for the next shift. Full Regularly organise pest checks and report any concerns to the Team leader and higher management.
  Who are you: You have knowledge of safe food handling, storage, and preparation techniques to prevent foodborne illnesses (preferable).  You are familiar with basic culinary techniques such as chopping, slicing, dicing, and measuring ingredients. You have the ability to work efficiently in a fast-paced environment, prioritize tasks, and manage time effectively.  You are meticulous and detail-oriented when it comes to food preparation, cleaning, and maintaining kitchen organization.  You have the ability to work well as part of a team, communicate effectively with colleagues, and follow instructions from the Team Leader and/or Area Manager.  You are willing to adapt to changing situations, work schedules, and tasks as required in a dynamic kitchen environment. 
  What we can offer: £12.21 per hour - £13.21 per hour from midnight onwards Monthly bonus according to site performance Join a dynamic, fast-moving & diverse team Regular team socials Free Pasta Evangelists products Referral Scheme bonus Cycle to work scheme Development Opportunities - you can grow inside the business Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.
  
  Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.
  
  Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.
  
  Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.
  
  At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.
  
  Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.
  
  Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.
  
  Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less

  Apply Now
• 

  Factory Finance & Costing Manager  

  Pasta Evangelists

  [fulltime] - London

  Posted: 29/01/2026

  Apply Now

  DescriptionPasta Evangelists has built the largest fresh pasta factory... Read More

  DescriptionPasta Evangelists has built the largest fresh pasta factory in the UK in North Acton.
  Our Factory Finance Manager is responsible for representing the Finance team in our factory: weekly and monthly reporting, product costing, financial control.  The role also includes acting as Finance Business Partner for our teams which are based at the factory: Production, Procurement, Supply Chain, Engineering and Quality & Safety.
  Previous manufacturing experience is key. 
  What you'll do at Pasta Evangelists:Reporting Weekly reporting of factory P&L and KPIs Perform monthly closure, forecast and budget Support the annual audit
  Product Costing Maintain and develop the product costing model, which needs to combine the governance of the process and the flexibility needed due to the features and size of the business. Communicate and explain costing variances to stakeholders. Play an essential role in the implementation of new IT systems for inventory management.
  Financial Control Maintain factory fixed asset register. Run business cases and financial analysis to evaluate factory Capex initiatives.
  Business Partnering Act as a connection between factory and head office, providing analysis with full visibility on all the levers of the COGS. Enforce and improve factory internal controls to be fit for our next phase of growth. Control/validate savings projects. Validate profit improvement projects.
  Who you are: Qualified/part qualified accountant with 3 years+ practical manufacturing finance experience Previous food production experience is key Strong Excel skills, previous use of Xero and an inventory management system is preferable  A strong emphasis on accuracy and quality Competent oral and written communication skills, with ability to evaluate queries and advise the teams in a timely and professional manner … A pasta lover!
  What we can offer: Competitive salary to attract best talent Join a dynamic, fast-moving & diverse team Discount at our counter and restaurant in Harrods Regular team socials and pasta tastings Free Pasta Evangelists products Referral bonus Scheme Cycle to work scheme 25 days of paid annual leave (plus bank holidays) Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.
  
  Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.
  
  Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.
  
  Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.
  
  At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.
  
  Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.
  
  Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.
  
  Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less

  Apply Now
• 

  Assistant Restaurant Manager (London Based)  

  Pasta Evangelists

  [fulltime] - London

  Posted: 29/01/2026

  Apply Now

  DescriptionWe are looking for a passionate Assistant Restaurant Manage... Read More

  DescriptionWe are looking for a passionate Assistant Restaurant Manager who can help us to create exceptional dining experiences at our London fresh pasta restaurant. We won’t just be cooking and serving our customers the freshest pasta in town (although that’s a big part of it!), but opening doors to one of the coolest locations in town.
  
  Picture this: we’ll have chefs making fresh pasta in the window of the restaurant to entice the good people of London in. There’ll be the hippest Italian funk and jazz on stereo, the smell of ragù in the air, fresh pasta making classes in-house, drivers buzzing about on our beautiful terracotta Vespas, and much more.
  
  As Assistant Restaurant Manager, you’ll lead by example, overseeing operations during your shift and fostering a positive environment where our passion for authentic Italian cuisine shines through. We want to hear from candidates who ooze passion, are confident, charming & wear an easy smile with customers, and who want to be part of our exceptional new fresh pasta concept coming to London. If that sounds like you, we wanted to hear from you yesterday. So, as our Roman ancestors might have said, carpe diem. Show us your soul. 
  What you'll do at Pasta Evangelists: To be in charge of the restaurant floor and kitchen, ensuring everything runs like clockwork. Uphold cleanliness, food safety, and operational procedures in both front-of-house and back-of-house areas. Oversee the kitchen and dining area, making sure every dish that leaves the kitchen is a masterpiece. Along with the rest of the team, you’ll also be involved in preparing amazing dishes for customers (don’t worry, we’ll teach you everything) – but we’re looking for someone who loves good food.  Be the go-to person for our amazing front and back of house staff.  Proactively address challenges and make quick, effective decisions to ensure seamless service.  Engage warmly with our guests, helping them to explore our menu, offering personalised recommendations and answering any questions with passion. Be part of the magic in the kitchen, preparing pasta dishes that look as good as they taste. Train new team members and keep the current crew sharp with ongoing training sessions. Manage the shifts and time-off requests to keep the restaurant fully staffed and ready to roll. Handle cash and reconcile transactions with precision and honesty. Be happy to help with budget planning and finding smart ways to control costs. Conduct regular Food and Health & Safety checks and jump into action if something needs fixing. Keep the vibe positive, even during busy shifts. 
  Who you are: You've got some solid experience as an Assistant Restaurant Manager or in a similar role in hospitality. You know the ins and outs of running a bustling restaurant. You're a natural leader who loves motivating and guiding a team. Your positive energy is contagious! You have excellent communication and interpersonal skills. You can connect with anyone, making both staff and customers feel valued. You handle stressful situations like a pro, keeping calm and collected no matter what comes your way. You have a genuine passion for great food and hospitality, and love sharing that passion with others. You never miss a beat and take pride in delivering perfection in every task. You thrive in a collaborative environment, supporting and motivating your team to achieve common goals. Today, we are looking for Assistant Restaurant Managers, but as we grow, we want you to be our pipeline for the future and grow with us Bonus point! Any experience in coffee, wine, and pasta would be advantageous, but it’s your zest for life that we are looking for. … If you dream in pasta shapes, you're in the right place.
  What we can offer: Competitive salary to attract best talent Join a dynamic, fast-moving & diverse team Regular team socials and pasta tastings Free Pasta Evangelists products Referral bonus Scheme Discounted gym membership Cycle to work scheme 28 days of paid annual leave (bank holidays inclusive) Development Opportunities - you can grow inside the business Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.
  
  Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.
  
  Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.
  
  Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.
  
  At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.
  
  Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.
  
  Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.
  
  Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less

  Apply Now
• 

  FP&A Manager  

  Pasta Evangelists

  [fulltime] - London

  Posted: 09/01/2026

  Apply Now

  DescriptionThe FP&A Manager takes the lead role in business partnering... Read More

  DescriptionThe FP&A Manager takes the lead role in business partnering and manages our budgeting/forecasting process.  Since we are a small team they also support financial control and reporting for our restaurants and head office departments.
  What you'll do at Pasta Evangelists:Financial & Commercial analysis Business Partner for key areas of the business (restaurants, marketing, product/ technology, events) leading regular meetings & providing ad hoc analysis and reports. Communicate budgets to teams and monitor performance against these.  Own the weekly KPI/ flash reporting process, ensuring we have an up to date view of performance.  Drive & support efficiency projects and cost saving initiatives in key areas. 
  
  Forecasting & Planning Manage the annual budget, business plan and quarterly reforecasting processes, coordinating inputs from the finance team and wider business.  Monthly variance analysis against budget to improve forecasts & build a culture of accountability within the business. 
  
  Financial Control Lead monthly financial reporting for restaurants and head office departments.  As part of the senior finance team, contribute broadly to the month end closing process (inventory, prepayments, accruals, allocations).  Support Head of Finance with improving Finance processes and controls, especially relating to business partnering departments.
  Who you are: Qualified/part qualified accountant with 3 years+ practical finance experience.  Experience working in hospitality is essential; experience working within a franchise relationship (as a franchisee or franchisor) would be an advantage.  Confident in presenting to senior leaders, this role requires extensive interaction with our CFO, CEO and wider Leadership team.  Ability to work independently, under pressure and to strict deadlines.  Strong Excel skills, experience with PowerBI would be helpful.  Previous use of Xero and of an inventory management system is preferable.  … A pasta lover!
  What we can offer: Competitive salary to attract best talent Join a dynamic, fast-moving & diverse team Discount at our counter and restaurant in Harrods Regular team socials and pasta tastings Free Pasta Evangelists products Referral bonus Scheme Cycle to work scheme 25 days of paid annual leave (plus bank holidays) Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.
  
  Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.
  
  Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.
  
  Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.
  
  At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.
  
  Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.
  
  Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.
  
  Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less

  Apply Now
• 

  Self-Employed Delivery Driver (Motorbike)  

  Pasta Evangelists

  [fulltime] - London

  Posted: 09/01/2026

  Apply Now

  DescriptionWe are looking for a Self-employed driver willing to delive... Read More

  DescriptionWe are looking for a Self-employed driver willing to deliver our amazing fresh pasta across London. 
  What you'll do: Delivering our Fresh pasta across London.  Maintaining regular communication with route dispatchers.  Review deliveries with recipients to ensure they are accurate.  Obtaining delivery confirmations from customers.  Reporting any issue to the responsible.
  
  Who are you? A flexible, motivated, hardworking and Self-employed motorbike driver. You own a motorbike. You must pay for your own fuel. You have at least one year of experience as a delivery driver (preferred).  You can adhere to assigned routes and following time schedules.  You are able to deliver our product to customers in a safe and timely manner while providing excellent customer service.  You have Delivery/hire and Reward insurance and the Right to Work in the UK. 
  
  All documents will be checked upon application.
  What we can offer: £13.50 per hour. Work is available Monday to Friday from 8.00am until 7.00pm. You can choose which and how many days you work.  Weekly pay.  Self Employed.  Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.
  
  Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.
  
  Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.
  
  Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.
  
  At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.
  
  Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.
  
  Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.
  
  Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less

  Apply Now
• 

  Restaurant Team Member (New Queensway Restaurant!)  

  Pasta Evangelists

  [fulltime parttime] - London

  Posted: 28/11/2025

  Apply Now

  Description Full-time & Part-time roles availableWe are looking for a... Read More

  Description Full-time & Part-time roles available
  
  We are looking for a passionate Team Member who can help us to create exceptional dining experiences at our new Queensway fresh pasta store and restaurant. We won’t just be cooking and serving our customers the freshest pasta in town (although that’s a big part of it!), but opening doors to one of the coolest locations in town.
   
  Picture this: we’ll have chefs making fresh pasta in the window of the store to entice the good people of Queensway in. There’ll be the hippest Italian funk and jazz on stereo, the smell of ragù in the air, fresh pasta making classes in-store, and much more.
  
  As a Team Member, your role is all about creating delightful moments for our customers. We want to hear from candidates who ooze passion, are confident, charming & wear an easy smile with customers, and who want to be part of our exceptional new fresh pasta concept coming to Queensway. If that sounds like you, we wanted to hear from you yesterday. So, as our Roman ancestors might have said, carpe diem. Show us your soul. 
  
  
  Opening hours:
  Monday to Thursday, 11am to 11.30pm.
  Friday: 11:00am to 12:00am
  Sunday: 11:00 am to 10:30 pm.
  What you'll do at Pasta Evangelists: Welcome each customer with genuine warmth and enthusiasm. Help customers explore our menu, offering personalised recommendations and answering any questions with passion. Handle orders swiftly and accurately, ensuring a smooth and enjoyable experience for every guest. Create a positive dining atmosphere by being attentive and proactive in meeting customers' needs. Be part of the magic in the kitchen, preparing pasta dishes that look as good as they taste. Follow our treasured recipes and techniques to ensure every dish meets our high standards. Keep your workspace clean, organised, and buzzing with energy. Keep an eye on our ingredient supplies and let the shift manager know if we’re running low on anything essential. Make sure the dining area is always inviting and immaculate. Regularly clean and sanitise tables, chairs, and other surfaces to ensure a safe environment. Follow all health and safety guidelines to keep both customers and colleagues safe. Pitch in with cleaning tasks when needed. Work closely with your teammates to ensure everything runs smoothly. Take part in team meetings and training sessions, bringing your ideas and enthusiasm. Support your colleagues, especially during busy times, and be willing to take on additional tasks as required.
  Who you are: Experience in customer service or food service is a plus, but a passion for Italian cuisine is what truly matters. Enthusiasm for learning about our menu and sharing that knowledge with customers. Excellent communication and people skills. Ability to thrive in a fast-paced environment and juggle multiple tasks with grace. A positive attitude, reliability, and a strong sense of teamwork. Flexibility to work various shifts, including evenings, weekends, and holidays. Bonus point! Any experience in coffee, wine, and pasta would be advantageous, but it’s your zest for life that we are looking for. … If you dream in pasta shapes, you're in the right place.
  What we can offer: Competitive salary to attract the best talent Join a dynamic, fast-moving & diverse team Join a growing business with growing opportunities 28 days holiday (inclusive of bank holidays) Complementary staff food & drinks while on shift
  Who we are:
  HGL Pasta are the newest Franchise partner of Pasta Evangelists who will be operating Pasta Evangelists restaurants in West and Central London. We're excited about the future as we work on bold plans to grow over the next few years — and that means fantastic opportunities for you to build a rewarding career with us. We're on the lookout for passionate, driven people who are ready to help shape the next chapter of our journey.
  
  
  
  
  Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.
  
  Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.
  
  Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.
  
  Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.
  
  At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.
  
  Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.
  
  Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.
  
  Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less

  Apply Now
• 

  Front of House Team Member (New Oxford Street Restaurant!)  

  Pasta Evangelists

  [fulltime parttime] - London

  Posted: 07/10/2025

  Apply Now

  Description Join the Pasta Revolution in the Heart of London! Full-tim... Read More

  Description Join the Pasta Revolution in the Heart of London! Full-time & Part-time roles available
  
  We are looking for passionate, hardworking and Italy-loving Front of House Team Members who can help us to create exceptional dining experiences at our new New Oxford Street fresh pasta restaurant. You won’t just be serving our customers the freshest pasta in town (although that’s a big part of it!), but you’ll be part of a brand new team that opens the doors to one of the coolest locations in town.
  Picture this: we’ll have chefs making fresh pasta in the window of the restaurant to entice the good people of New Oxford Street in. There’ll be the hippest Italian funk and jazz on stereo, the smell of ragù in the air, fresh pasta making classes in-house and much more.
  As a Front of House Team Member, your role is all about creating delightful moments for our customers. We want to hear from candidates who ooze passion, love food, are confident, charming & wear an easy smile with customers, and who want to be part of our exceptional new fresh pasta concept coming to New Oxford Street. If that sounds like you, we wanted to hear from you yesterday. So, as our Roman ancestors might have said, carpe diem. Show us your soul. 
  What you'll do at Pasta Evangelists: Be a team player and bring positivity and warmth to the kitchen and wider restaurant environment & colleagues you work with. Welcome each customer with genuine warmth, positivity, and infectious energy. Deliver exceptional service from greeting to goodbye — offering menu guidance, taking orders, and ensuring every guest has a seamless and enjoyable experience. Regularly clean and sanitise tables, chairs, and other surfaces to ensure a safe environment. Keep your workspace clean, organised, and buzzing with energy. Follow all health and safety guidelines to keep both customers and colleagues safe. Use our till system to process orders accurately, manage payments, and help coordinate dine-in and takeaway operations. Be an expert on our menu and the stories behind our pasta and ready to recommend dishes, drinks, and share your love of Italian food. Handle customer feedback with professionalism and a solution-focused mindset. Support your fellow team members across both front and back of house as needed to keep things running smoothly, and be willing to take on additional tasks as required. Take part in team meetings and training sessions, bringing your ideas and enthusiasm.
  Who you are: Experience in hospitality, restaurants, or retail is a plus, but a passion for Italian cuisine is what truly matters. You are enthusiastic about learning about our menu and sharing that knowledge with customers. You have a great attention to detail and a commitment to maintaining high standards. You love people and thrive in a customer-facing environment. You’re confident, friendly, and have a warm, easy smile. You’re reliable, punctual, and always ready to jump in and help out. Comfortable using tills, tablets, or other basic tech to take orders and payments. Available to work a flexible schedule, including evenings, weekends, and holidays. Bonus point! Any experience in coffee, wine, and pasta would be advantageous, but it’s your zest for life that we are looking for. … If you dream in pasta shapes, you're in the right place.
  What we can offer: Competitive salary to attract the best talent Join a dynamic, fast-moving & diverse team Discretionary service charge split based on hours worked Join a growing business with growing opportunities Regular team socials and pasta tastings 28 days holiday (inclusive of bank holidays) Complementary staff food & drinks while on shift Performance driven Bonus scheme
  Who we are:
  ARA Pasta are the first Franchise partner of Pasta Evangelists who will be operating Pasta Evangelists restaurants in South London and South east of England. Our ambitious development plans to grow the business over the next few years provides exciting opportunities to develop a career with us. Given our ambitious plans, we are looking for driven individuals  to lead our business through its next growth chapter.
  
  
  
  Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.
  
  Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.
  
  Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.
  
  Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.
  
  At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.
  
  Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.
  
  Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.
  
  Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less

  Apply Now
• 

  HGV Multidrop Driver (7.5T truck)  

  Pasta Evangelists

  [fulltime] - London

  Posted: 30/09/2025

  Apply Now

  Description We are looking for Night shift Drivers. Deliver all of the... Read More

  Description We are looking for Night shift Drivers.
  
  Deliver all of the ingredients that we use to make our delicious pasta across London and around the UK. 
  What you'll do at Pasta Evangelists: Driving a 7.5 Tonne vehicle in a safe manner, complying with all road traffic, and vehicle legislation. You may also be required to drive other company transport when required. Driving short and long distances depending on the route. Delivering our products across London. We do also operate outside of London which means that we may expect you to travel to places such as Cambridge, Nottingham, Cardiff, Liverpool,... to deliver our pasta meals and ingredients. In addition to having takeaway sites we also deliver to Ocado (Twickenham) and Harrods (Central London). Unload the delivery by hand into the kitchen where the team will accept delivery. May need to unload heavy trays. Drivers are required to store chilled and frozen food immediately in the designated kitchen storage areas to ensure proper handling and temperature control. Completing delivery paperwork after completing delivery and providing a copy to the person accepting the delivery. Maintaining regular communication with route planners. Performing vehicle checks at the beginning and end of each journey and reporting all defects. Comply with UK Transport regulations. Reporting any issue to the relevant person. Ensuring the vehicle and stock are properly always secured. Drivers must collect all returnable equipment and waste as part of their routine duties, ensuring that all items are managed in accordance with established procedures.
  Who you are: A flexible, motivated, hard working person willing to deliver all of the ingredients that we use to make our delicious pasta across London and outside London. You have at least one year of experience as a van delivery driver. You have a C1 driving licence and CPC certificate. You can adhere to assigned routes and following time schedules. No points on licence. You are available to work day and night shifts from Monday to Sunday with 2 days off. 
  What we can offer: Competitive salary.  Join a dynamic, fast-moving & diverse team Discount at our counter and restaurant in Harrods Regular team socials and pasta tastings Free Pasta Evangelists products Referral bonus Scheme Cycle to work scheme 28 days of paid annual leave (bank holidays inclusive) Pasta Evangelists was born nine years ago out of a desire to become the authority in fresh pasta. We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.
  
  Since launching our original fresh pasta recipe kit service in 2016, we have built a cult following of British pasta lovers – our Evangelists – who are passionate about discovering the breadth and variety of pasta, as well as the irresistible stories behind it.
  
  Today, Pasta Evangelists is backed by Barilla (the world’s biggest pasta company) and is proud to be the UK’s biggest pasta brand by revenues, as well as one of the UK’s fastest-growing startups. In addition to our website, our recipe kits are also available for customers to purchase through major online retailers like Ocado.
  
  Building on this success, we are now disrupting Britain’s pizza-centric Italian dining scene with the launch of our very own Pasta Evangelists restaurants along with our high-end Harrods Pasta Bar. These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity, and a true passion for great food. You can visit us at our first locations in Chiswick, Richmond, Greenwich and Farringdon, where guests can enjoy a delicious meal and also take part in our much loved pasta-making classes.
  
  At the same time, we continue to expand our fresh pasta takeaway concept, available on pastaevangelists.com and through major delivery platforms like Deliveroo, UberEats and JustEat. With more than 40 kitchens now operating across the UK — including in Scotland and Wales — we are growing our footprint rapidly and bringing fresh pasta to more customers every day.
  
  Our state-of-the-art Pastificio in Acton, West London — the largest in the UK — enables us to produce a wide range of artisanal pasta and sauces, pushing the boundaries of what’s possible in this beloved category.
  
  Looking ahead, our key focus is on opening more restaurants and creating unique spaces that celebrate pasta in all its shapes, offering something far beyond the traditional Italian experience.
  
  Given our ambitions, we are looking for exceptional professionals to lead our business through this next exciting chapter of growth. Read Less

  Apply Now

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