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HR CL Limited
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  • Temp DBS Chef all Level  

    - Milton Keynes
    We are seeking an experienced Chef to work across care homes, schools,... Read More
    We are seeking an experienced Chef to work across care homes, schools, hospitals, and other catered environments in the Milton Keynes area. This is a temporary position with flexible shifts and weekly pay.Key Responsibilities Maintain high levels of food hygiene and kitchen safetyWork closely with kitchen teams to support smooth serviceEnsure compliance with health & safety and food hygiene regulationsKeep the kitchen clean, organised, and complete with regulatory standards Requirements Enhanced DBS certificate (or willingness to obtain one)Previous chef or cook experience (care, education, or healthcare settings desirable)Ability to work independently and manage time effectively Benefits Weekly payFlexible shifts to suit your availabilityVariety of work locationsSupportive staffing teamOpportunities for ongoing assignments If you’re an experienced Chef with a current DBS and are available to work in Milton Keynes, please get in touch or send your CV today. Read Less
  • Agency Chef - Choose your Rota  

    - Gloucester
    We’re recruiting chefs seeking improved work life balance to work wi... Read More
    We’re recruiting chefs seeking improved work life balance to work with our gastro clients in Gloucester, Cheltenham and The Cotswolds. Earn up to £18ph, choose your own rota and enjoy flexible agency work. Chef de Parties, Sous and Head Chefs required.  £15–£18 per hour, depending on experience and availability  Holiday pay and pension options available for chefs seeking ongoing agency work  You choose your availability – we take care of the bookings  Flexible shift times and start dates  A broad mix of fresh food kitchens and exciting venues  Chef de Parties, Sous and Head Chefs required  Work one day a week or a full schedule – the choice is yours  Our clients across Gloucester, Cheltenham and The Cotswolds include some of the region’s most respected properties, giving you the chance to cook in standout kitchens and really showcase your skills.  You’ll work across a varied range of venues, including tourism destinations, leisure facilities, golf clubs, quality restaurants and busy gastro pubs – with something different to enjoy each week.  If you want variety, improved balance and the opportunity to cook in new environments, we’d love to hear from you. Jubilee is recruiting chefs of all levels throughout Gloucestershire and The Cotswolds.  Whether you’re looking for part-time flexibility or full-time agency hours, apply today and let’s get you started.  Read Less
  • Agency Chef - Choose your Rota  

    - Gloucester
    We’re recruiting chefs seeking improved work life balance to work wi... Read More
    We’re recruiting chefs seeking improved work life balance to work with our gastro clients in Gloucester, Cheltenham and The Cotswolds. Earn up to £18ph, choose your own rota and enjoy flexible agency work. Chef de Parties, Sous and Head Chefs required.  £15–£18 per hour, depending on experience and availability  Holiday pay and pension options available for chefs seeking ongoing agency work  You choose your availability – we take care of the bookings  Flexible shift times and start dates  A broad mix of fresh food kitchens and exciting venues  Chef de Parties, Sous and Head Chefs required  Work one day a week or a full schedule – the choice is yours  Our clients across Gloucester, Cheltenham and The Cotswolds include some of the region’s most respected properties, giving you the chance to cook in standout kitchens and really showcase your skills.  You’ll work across a varied range of venues, including tourism destinations, leisure facilities, golf clubs, quality restaurants and busy gastro pubs – with something different to enjoy each week.  If you want variety, improved balance and the opportunity to cook in new environments, we’d love to hear from you. Jubilee is recruiting chefs of all levels throughout Gloucestershire and The Cotswolds.  Whether you’re looking for part-time flexibility or full-time agency hours, apply today and let’s get you started.  Read Less
  • DBS Chefs - Mon to Fri  

    - Northampton
    We’re recruiting DBS Chefs to support schools and care facilities acro... Read More
    We’re recruiting DBS Chefs to support schools and care facilities across Northampton. If you’re looking for steady weekday hours, daytime shifts and guaranteed hourly pay, this is a fantastic chance to secure reliable, well-balanced work in some of Northampton’s most organised kitchens. These environments offer structure, routine and a calmer pace, giving you predictable weeks while still letting you focus on quality cooking. What you’ll get:  £15.50 to £18 per hour Monday to Friday  Daytime-only shifts  Every hour paid  Weekly pay plus holiday pay  A genuine work–life balance What’s on offer:  A range of school and care home kitchens  Short term and long-term assignments available  Well run sites with supportive, stable teams  Already have a DBS? Perfect – you can start quickly. Need one? We’ll help you get it sorted. If you’re a DBS Chef looking for dependable weekday work with strong pay and predictable hours, apply today and we’ll get you started. Read Less
  • DBS Chefs - Mon to Fri  

    - Northampton
    We’re recruiting DBS Chefs to support schools and care facilities acro... Read More
    We’re recruiting DBS Chefs to support schools and care facilities across Northampton. If you’re looking for steady weekday hours, daytime shifts and guaranteed hourly pay, this is a fantastic chance to secure reliable, well-balanced work in some of Northampton’s most organised kitchens. These environments offer structure, routine and a calmer pace, giving you predictable weeks while still letting you focus on quality cooking. What you’ll get:  £15.50 to £18 per hour Monday to Friday  Daytime-only shifts  Every hour paid  Weekly pay plus holiday pay  A genuine work–life balance What’s on offer:  A range of school and care home kitchens  Short term and long-term assignments available  Well run sites with supportive, stable teams  Already have a DBS? Perfect – you can start quickly. Need one? We’ll help you get it sorted. If you’re a DBS Chef looking for dependable weekday work with strong pay and predictable hours, apply today and we’ll get you started. Read Less
  • Restaurant Manager - Daytime Hours Only  

    - Staines-upon-Thames
    A fantastic Daytime Hours Restaurant Manager job in Staines, paying a... Read More
    A fantastic Daytime Hours Restaurant Manager job in Staines, paying a salary of £34,000, is available for a popular Garden Centre Restaurant.The Restaurant has continued to grow in popularity over the years and is in a fantastic position for an experienced leader to take the team and restaurant onto further success.If you love the buzz of managing a busy Restaurant but dislike the usual hours… this could be the perfect job for you!Daytime Hours Restaurant Manager job in Staines, Highlights: Salary of £34,00040 hours per week, full time, permanent position.Straight shifts only (no split shifts).Shifts times between 8am (if on the open) and 5:30pm (if on the close).Usually working alternative weekends for an even better work life balance!Uniform provided, 30% staff discount in the centre, discounted meals whilst working, Company pension.Free on-site parking. Daytime Hours Restaurant Manager job in Staines, Company Overview:"Working within our great family business you’ll balance your passion for hospitality with the rest of your life… as we only ask you to work daytime hours! We’re looking for a Restaurant Manager to be accountable for overseeing our busy Restaurant within our Garden Centre.  Our restaurant is open only during daytime hours, serving freshly cooked breakfast, lunch, and afternoon tea.  As Restaurant Manager you will be empowered to set and maintain our exceptionally high standards within both the kitchen and restaurant.Our restaurants are at the heart of our garden centres and an important reason for customers to visit us. Your attention to detail and organisation will mean excellent customer service is as important to you as the ingredients on our menu. You will be passionate about motivating, leading and developing your kitchen and restaurant team, inspiring them to deliver great food and an equally brilliant customer experience.   Your expertise, knowledge, enthusiasm and natural gift for hospitality, will engage your team and ensure the success of our restaurant, with the expectation that you will work hands on alongside your team, supporting them through the busy service window."Daytime Hours Restaurant Manager job in Staines, Ideal Candidate: Previous experience as a Restaurant Manager.Experience and capability of the relevant responsibilities such as maintaining health and safety, working with budgets, managing rotas, managing team, ordering and controlling stocks. If you are interested in this Daytime Hours Restaurant Manager job in Staines, then please apply now! Read Less
  • Want to keep cooking great food without the late nights, endless doubl... Read More
    Want to keep cooking great food without the late nights, endless doubles, or relentless pressure? We’re seeking a talented and dedicated Sous Chef to join the catering team at a prestigious private school. This is a fantastic opportunity for a chef who takes pride in producing high-quality, nutritious food within a supportive and professional environment.Benefits of a Sous chef Competetive salary – up to 40KSociable hours – Monday to Friday, day time only!Modern kitchen with access to amazing produceOppertuinities for training and development Responsibilities of a Sous chef Assist the Head Chef in the daily running of the kitchen, ensuring smooth, efficient servicePrepare and cook fresh, seasonal dishes to high standardsSupport menu planning, stock control, and orderingLead and motivate the kitchen team in the Head Chef’s absenceEnsure compliance with food safety, hygiene, and allergen regulationsHelp deliver special functions and school events when required About you Proven experience as a Sous ChefBackground in volume catering, banqueting, education, or contract catering preferredPassion for fresh, healthy, and balanced cookingExcellent organisation and leadership skillsStrong knowledge of food hygiene and health & safety practicesA positive attitude and team-focused mindset Apply today with your CV — we review every application with complete fairness and confidentiality. Read Less
  • Catering Supervisor - No late nights!  

    - Thatcham
    About Us We are seeking an organized, proactive Catering Supervisor to... Read More
    About Us
    We are seeking an organized, proactive Catering Supervisor to join our dedicated team. Our catering team plays an essential role in supporting student wellbeing by delivering nutritious, enjoyable meals every day.Benefits of a Catering Supervisor Competitive salaryGenerous pension scheme, with employer contribution at 9%Free meals on shiftLife insurance and critical illness coverA supportive induction programmeAccess to a modern gym and swimming poolDiscounted school fees Responsibilities of a Catering Supervisor Assist the Catering and Events Manager in the day to day running of the catering operation, in any catering outlet on siteSupervise all General Assistants and Kitchen Porters on shiftTake responsibility for servicing hospitality and events as directed by the Catering and Events ManagerEnsure that organisational standards are met with regards to hygiene, safety and cleanliness About you Previous experience working in a similar role, catering for large numbersAbility to communicate with colleagues and pupilsStrong organissational skills – able to direct colleaguesWork well as a team member and perform to the highest standardsHold a current drivers license / has means of transport, since the school is in a rural location with limited public transport links. Apply to be our Catering Supervisor today with your CV — we review every application with complete fairness and confidentiality. Read Less
  • Head Chef - Flexible Shifts  

    - Cheltenham
    Enjoy real work-life balance with a range of Head Chef opportunities... Read More
    Enjoy real work-life balance with a range of Head Chef opportunities across an award-winning gastro pub group operating in Cheltenham, Gloucester and the wider region. Lead modern, well-equipped kitchens, cook fresh seasonal dishes and take full control of the rota that works for you.  It’s a fantastic opening for experienced Head Chefs – and an ideal next step for strong Sous Chefs ready to move up. Sound like you? Apply today.  A great Head Chef role in Cheltenham  High hourly rates with weekly pay - up to £20ph  Flexible hours with full rota control  Paid overtime  Multi-site position  Work available across Cheltenham, Gloucester, The Cotswolds and nearby areas  We have several new vacancies within an award-winning gastro pub group renowned for its work-life balance and commitment to fresh, quality food.  They are seeking roaming Head Chefs who are passionate, reliable, confident leading teams, have 2+ years’ experience at senior level in a gastro pub kitchen, and have their own transport.  These roles demand strong leadership, the ability to manage busy services, support multiple brigades and keep standards consistently high across different sites.  Read Less
  • Catering Supervisor - No late nights!  

    - Thatcham
    About Us We are seeking an organized, proactive Catering Supervisor to... Read More
    About Us
    We are seeking an organized, proactive Catering Supervisor to join our dedicated team. Our catering team plays an essential role in supporting student wellbeing by delivering nutritious, enjoyable meals every day.Benefits of a Catering Supervisor Competitive salaryGenerous pension scheme, with employer contribution at 9%Free meals on shiftLife insurance and critical illness coverA supportive induction programmeAccess to a modern gym and swimming poolDiscounted school fees Responsibilities of a Catering Supervisor Assist the Catering and Events Manager in the day to day running of the catering operation, in any catering outlet on siteSupervise all General Assistants and Kitchen Porters on shiftTake responsibility for servicing hospitality and events as directed by the Catering and Events ManagerEnsure that organisational standards are met with regards to hygiene, safety and cleanliness About you Previous experience working in a similar role, catering for large numbersAbility to communicate with colleagues and pupilsStrong organissational skills – able to direct colleaguesWork well as a team member and perform to the highest standardsHold a current drivers license / has means of transport, since the school is in a rural location with limited public transport links. Apply to be our Catering Supervisor today with your CV — we review every application with complete fairness and confidentiality. Read Less

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