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Holroyd Howe
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  • Sous Chef  

    - Surrey
    -
    Company Description Job Title: Sous Chef Location: Woldingham School,... Read More
    Company Description

    Job Title: Sous Chef
    Location: Woldingham School, Marden Park, Woldingham CR3 7YA
    Contract Type: Permanent 52 weeks full time
    Salary: £40,000paWhy Join us?28 days holiday (including bank holidays)3 volunteering days to give back to causes you care about3 days grandparent leave for those special family moments24 weeks enhanced maternity leaveBespoke training & development oppor click apply for full job details Read Less
  • Chef  

    - Brecon
    Company Description Holroyd Howe is one of the UK’s leading contract c... Read More
    Company Description

    Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal in our kitchens, so are you the exceptional Chef  we’re looking for?If you are looking for an employer that will invest in you and develop your career further, then look no further and apply!

    Job Description

    Job Title: ChefReporting to: Head ChefOverall Objectives: To assist the Head Chef in the kitchen operation and ensure the company’s reputation for food quality is maintained at all times, Specific Responsibilities:To plan, prepare and cook menu items as directed by the Sous / Head Chef.To assist in the development and planning of menus, including future food trends, and to be passionate about developing new styles of service and concepts in the location.To assist with stock taking when required.To carry out the smooth and efficient running of your section as appropriate.To carry out preparation and cooking of desserts.To prepare Match tea, deli and packed meal offerings as required.Client Service:To ensure that customers are given a prompt and efficient service and expectations are consistently exceeded.To be customer focused at all times, approachable and quick to exceed expectations in fulfilling customer needs.People:To be a team player, assisting other team members when necessary.To treat members of the team at location as you would expect to be treated.To demonstrate and instruct Commis Chefs in food preparation and cooking skills as directed by the Sous / Head ChefFinancial Management:To compile all food orders for sections under your supervision, ensuring food standards and cost are agreed with the Head Chef; to ensure stock, deliveries and wastage are all checked and recorded in line with company and food standards.To gain an understanding of food costing, sales mix and menu planning.Health & Safety, Food Safety, the Environment:To adhere to the company’s Food Safety, Hygiene, and Health & Safety policies and procedures.To rigorously follow the company cleaning schedules.To ensure that food storage areas are maintained in accordance with the company’s Food Safety, Hygiene, and Health & Safety policies and procedures.Additional Responsibilities:To take responsibility for contributing towards your own development with the guidance of the Sous / Head Chef and attend training courses as identified.To show commitment to company values in all aspects of your role.To act as a positive ambassador for the business.To attend to any reasonable request made by the client or Holroyd Howe Management.To attend training sessions when required.To ensure compliance with the company’s policy on safer recruitment and safeguarding children and young adults at all times whilst at work.General Shift patterns 7.00-3.30 / 11.00 - 7.30 5 out of 7 daysHolroyd Howe is committed to safeguarding and promoting the welfare of children and expects all employees to share this commitment An enhanced DBS disclosure and Barred List check will be obtained for this role.Job Types: Full-time, PermanentBenefits:Additional leaveCompany pensionDiscounted or free foodEmployee discountFlexible scheduleOn-site parkingSick paySchedule:8 hour shiftHolidaysMonday to FridayWeekendsGeneral shift patterns - 7am - 3.30pm / 11.00am - 7.30pmJob Types: Full-time, PermanentSalary: £28,500 per yearExpected hours: 40 per weekBenefits: Discounted or free foodHealth & wellbeing programmeOn-site parkingSick pay Schedule: 8 hour shiftMonday to FridayWeekend availability Experience: Chef: 2 years (preferred)

    Additional Information

    There are many advantages to working for us and we provide our employees with bespoke benefits which include:Free meals whilst at workCareer development opportunitiesHIT Apprenticeships for all experience levelsReward & recognition schemesPeople awards to celebrate our employeesWork/life balanceEmployee Benefits PlatformEmployee Assistance ProgramRecommend a friend schemeCompany sick pay schemePrestigious working environmentsTeam events scheduled throughout the yearTerm term contractPension schemeCompetitive salaryWe invest in the training and development of our teams to give them the appropriate skills necessary to thrive in their job roles. We have outstanding teams of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of our clients.“Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding their criminal offences.”This appointment is offered on the return of satisfactory professional references.IND1

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  • Sous Chef - Term Time Only  

    - Worcester
    Company Description Up to £25,000 to start in SeptemberHolroyd Howe is... Read More
    Company Description

    Up to £25,000 to start in SeptemberHolroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal in our kitchens, so are you the exceptional Sous Chef  we’re looking for?If you are looking for an employer that will invest in you and develop your career further, then look no further and apply!

    Job Description

    The essential ingredient at the heart of our business is our people so we are searching for an experienced Sous Chef  with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.As a Sous Chef  you will…As well as having an excellent presentation, organisational and communication skills, you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm.You will be working 38 weeks of the year with a salary of £25,000. 

    Qualifications

    Ideally have experience working within Education cateringHave a progressive career to dateBe up to date with current food trendsHave a real passion for food and customer serviceHave good Health & Safety knowledgeBe able to work within set budgetsKnow how to cost and plan menus accuratelyBe familiar with training and coaching a team

    Additional Information

    There are many advantages to working for us and we provide our employees with bespoke benefits which include:Free meals whilst at work16 weeks holiday per year, working term time only Career development opportunitiesHIT Apprenticeships for all experience levelsReward & recognition schemesPeople awards to celebrate our employeesWork/life balanceEmployee Benefits PlatformEmployee Assistance ProgramRecommend a friend schemeCompany sick pay schemePrestigious working environmentsTeam events scheduled throughout the yearPension schemeCompetitive salaryWe invest in the training and development of our teams to give them the appropriate skills necessary to thrive in their job roles. We have outstanding teams of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of our clients.“Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding their criminal offences.”This appointment is offered on the return of satisfactory professional references.IND1

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  • Chef de Partie  

    - Southampton
    Company Description Job Title: Chef de Partie Location: King Edward VI... Read More
    Company Description

    Job Title: Chef de Partie
    Location: King Edward VI School
    Contract Type: 52 weeks, perm
    Salary: £14.70 per hourWhy Join us?28 days holiday (including bank holidays)3 volunteering days to give back to causes you care about3 days grandparent leave for those special family moments24 weeks enhanced maternity leaveBespoke training & development opportunitiesPension & life insuranceDiscounts on high street brands, cinema & holidays via the Perkbox AppWellbeing hub & access to employee assistance programmeFree meals while at workCareer development & HIT Apprenticeships for all experience levelsAbout the role:We are looking for a committed and enthusiastic Chef de Partie to join the kitchen team at King Edward School, Southampton. You’ll support food preparation, help maintain high standards, and play a vital role in the delivery of daily meals and special events.You will be joining Holroyd Howe, one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.Our mission is simple: To provide our teams with the right skills to succeed in their jobs, we invest in their training and development. Our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients.

    Job Description

    Key Responsibilities:Support the Head Chef in daily kitchen operationsMotivate the team to deliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to innovative menu planningManage mise en place and ensure smooth, timely serviceSupport events and functions alongside school life

    Qualifications

    Candidate Profile:Ideally, you will have experience as an Sous Chef, or Chef de Partie within a contract catering environment, preferably in independent education, or a high-profile business and industry setting.Passionate about fresh, seasonal food and creative presentationStrong attention to detail and high food safety standardsExcellent teamwork and communication skillsA flexible and proactive approach to work

    Additional Information

    We pride ourselves on:People first
    We’re a company of individuals, united in doing our best for our clients.Great food, always
    Using only the best ingredients, our food is fresh, authentic and tailored to each school, age group, and specific needs and preferences.Food education
    We educate pupils through food, encouraging them to understand and develop their own personal tastes and make informed food choices.Respect in everything we do
    Our respectful codes of conduct inform how we behave towards our clients and customers, suppliers and business partners, and each other.Fresh thinking
    New ideas for food, service and ways of working help us maintain our position as creative leaders in school catering.In order to be considered for this role you must be able to demonstrate that you have the Right to Work in the UK.Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and young people and expect all employees to share this commitment. All roles within Holroyd Howe involve regulated activity. It is a criminal offence for individuals barred from working with children to apply for such roles. An Enhanced Disclosure and Barring Service (DBS) check, including a Barred List check will be required for all successful applicants. Shortlisted applicants will be asked to provide information about relevant criminal offences and will be subject to an online search of publicly available information. This search helps identify any issues that may affect suitability to work with children.This appointment is offered on the return of satisfactory professional references.

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  • General Catering Assistant  

    - London
    Company Description £13.85 an hourHolroyd Howe is one of the UK’s lead... Read More
    Company Description

    £13.85 an hourHolroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal in our kitchens, so are you the exceptional General Assistant we’re looking for?If you are looking for an employer that will invest in you and develop your career further, then look no further and apply!

    Job Description

    The essential ingredient at the heart of our business is our people so we are searching for an experienced General Assistant with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.Monday to Friday, 25 hrs per week, 10am-3pmContract type: Term time onlyHourly rate: £13.85As a General Assistant  you will:· Assist in the preparation of food and snacks· Keep the kitchen and dining areas in a clean and tidy state at all times· Provide a friendly, efficient and hygienic service·  Co-operate with all team members and undertake duties in the kitchen / service areas as requested to ensure an efficient and effective service is delivered at all times.As well as having an excellent presentation, organisational and communication skills, you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm.

    Qualifications

    Ideally have experience working within Education cateringHave good Health & Safety knowledgeFlexible with a can-do attitude, customer focusedFun and enthusiasticHave excellent organization skillsDemonstrate great attention to detailBe a team player, and enjoy succeeding as a teamPossess great customer service skillsHave a flexible approach to work

    Additional Information

    There are many advantages to working for us and we provide our employees with bespoke benefits which include:Free meals whilst at workCareer development opportunitiesHIT Apprenticeships for all experience levelsReward & recognition schemesPeople awards to celebrate our employeesWork/life balanceEmployee Benefits PlatformEmployee Assistance ProgramRecommend a friend schemeCompany sick pay schemePrestigious working environmentsTeam events scheduled throughout the year28 Holiday days inclusive of bank holidaysPension schemeWe invest in the training and development of our teams to give them the appropriate skills necessary to thrive in their job roles. We have outstanding teams of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of our clients.“Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding their criminal offences.”This appointment is offered on the return of satisfactory professional references.IND3

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  • Chef De Partie Manchester  

    - Wilmslow
    Company Description Title: Chef de PartieLocation: Pownall Hall school... Read More
    Company Description

    Title: Chef de PartieLocation: Pownall Hall school£12.21 per hour Term time only. Opportunity for overtime during the school holidays.40 hours per week - Monday to Friday Term Time only with opportunity of overtime during the school holidays.Benefits: 20 Days holiday including bank holiday.Free meals on shiftBespoke training and development opportunitiesApprenticeships opportunities for all experience levelsPension and life insuranceDiscounts available on our Perkbox app; high street shops, holidays & cinemaWellbeing hubAccess to employee assistance programme Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. At Holroyd Howe we offer an exceptional culinary playground where your creativity can flourish and your talents shine. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth.As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.Are you a Chef De Partie looking for your next role and a rewarding, progressive opportunity?Benefits:20 days holiday Bespoke training and development opportunitiesPension and life insuranceDiscounts available on our Perkbox app; high street shops, holidays & cinemaWellbeing hubAccess to employee assistance programmeFree meals whilst at workCareer development opportunitiesHIT Apprenticeships for all experience levels

    Additional Information

    We pride ourselves on:People first
    We’re a company of individuals, united in doing our best for our clients.Great food, always
    Using only the best ingredients, our food is fresh, authentic and tailored to each school, age group, and specific needs and preferences.Food education
    We educate pupils through food, encouraging them to understand and develop their own personal tastes and make informed food choices.Respect in everything we do
    Our respectful codes of conduct inform how we behave towards our clients and customers, suppliers and business partners, and each other.Fresh thinking
    New ideas for food, service and ways of working help us maintain our position as creative leaders in school catering.In order to be considered for this role you must be able to demonstrate that you have the Right to Work in the UK.Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and young people and expect all employees to share this commitment. All roles within Holroyd Howe involve regulated activity. It is a criminal offence for individuals barred from working with children to apply for such roles. An Enhanced Disclosure and Barring Service (DBS) check, including a Barred List check will be required for all successful applicants. Shortlisted applicants will be asked to provide information about relevant criminal offences and will be subject to an online search of publicly available information. This search helps identify any issues that may affect suitability to work with children.This appointment is offered on the return of satisfactory professional references.

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  • Food Service Assistant  

    - Buckingham
    Company Description £12.75 an hour5 out of 7 days including weekends.... Read More
    Company Description

    £12.75 an hour5 out of 7 days including weekends. 40 hours per week. Bank holidays & every 3rd weekend off during school closure & holiday.* As this is a remote location, access to your own transport is essential. *Are you passionate about food and customer service?  Can you bring bags of enthusiasm to  the role? Have you experience in managing a team and delivering a fantastic food offering? Then this role might just be for you.Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal in our kitchens, so are you the exceptional Food Service Assistant we’re looking for?If you are looking for an employer that will invest in you and develop your career further, then look no further and apply!

    Job Description

    The essential ingredient at the heart of our business is our people so we are searching for an experienced Food Service Assistant with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.As a Food Service Assistant you will have excellent food service presentation, be a role model for your team, undertake training and monitor standards, have great organisational and communication skills, you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm.

    Qualifications

    Ideally have experience working within cateringHave good Health & Safety knowledgeFlexible with a can-do attitude, customer focusedFun and enthusiasticHave excellent organization skillsDemonstrate great attention to detailBe a team player, and enjoy succeeding as a teamPossess great customer service skillsHave a flexible approach to work

    Additional Information

    There are many advantages to working for us and we provide our employees with bespoke benefits which include:Free meals whilst at workCareer development opportunitiesHIT Apprenticeships for all experience levelsReward & recognition schemesPeople awards to celebrate our employeesWork/life balanceEmployee Benefits PlatformEmployee Assistance ProgramRecommend a friend schemeCompany sick pay schemePrestigious working environmentsTeam events scheduled throughout the year28 Holiday days inclusive of bank holidaysPension schemeCompetitive salaryWe invest in the training and development of our teams to give them the appropriate skills necessary to thrive in their job roles. We have outstanding teams of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of our clients.Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and young people and expect all employees to share this commitment. All roles within Holroyd Howe involve regulated activity. It is a criminal offence for individuals barred from working with children to apply for such roles. An Enhanced Disclosure and Barring Service (DBS) check, including a Barred List check will be required for all successful applicants. Shortlisted applicants will be asked to provide information about relevant criminal offences and will be subject to an online search of publicly available information. This search helps identify any issues that may affect suitability to work with children.This appointment is offered on the return of satisfactory professional references.IND3

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  • General Assistant  

    - Bristol
    Company Description General Assistant– Queen Elizabeth’s Hospital Scho... Read More
    Company Description

    General Assistant– Queen Elizabeth’s Hospital School
    Location: Queen Elizabeth’s Hospital, Clifton, Bristol
    Pay Rate: £12.21 per hour
    Hours: (25 hours per week) - 09:00am – 2:30pm, 40 hours per week, 5 out of 7 days (term time only)What’s in it for youTerm-time only position – excellent work-life balance28 days leave 3 volunteering days3 days grandparent leave24 weeks enhanced maternity leavePension scheme and life insuranceAccess to Perkbox – discounts on retail, cinema, travel and moreWellbeing hub and employee assistance programmeFree meals while on dutyOngoing training, development and HIT ApprenticeshipsAbout the RoleQueen Elizabeth’s Hospital (QEH) is a prestigious independent boys’ school in Clifton, Bristol, with a proud heritage dating back to 1586. We are currently seeking a reliable and organised General Assistant to join our busy & supportive catering team.In this essential support role, you will assist with a variety of kitchen and service duties, including basic food preparation, keeping kitchen and service areas clean and tidy, and helping with the setup and delivery of meals. You’ll work closely with the catering team to ensure the smooth and efficient running of daily food service operations.This is a great opportunity for someone who is enthusiastic, reliable, and takes pride in being part of a team that delivers high-quality food and service in a school setting.If you're looking for a steady, rewarding role in a friendly and supportive environment, we’d love to hear from you.

    Job Description

    Key ResponsibilitiesSupport the kitchen team with basic food preparation and cooking tasksAssist with setting up and serving meals to pupils and staffEnsure kitchen, dining, and service areas are clean, tidy, and hygienic at all timesWash up crockery, utensils, and kitchen equipment as requiredFollow all food hygiene, health and safety, and company proceduresHelp with unpacking and storing deliveriesProvide excellent customer service and maintain a friendly, helpful attitudeSupport hospitality events as required (e.g. parent evenings, school functions)Work as part of a team to ensure smooth, efficient serviceCarry out other duties as reasonably requested by the Head Chef or Catering Manager

    Qualifications

    Qualifications and ExperiencePrevious experience in a catering or cleaning environment (desirable but not essential)Basic understanding of food hygiene and kitchen safety practicesLevel 1 Food Hygiene Certificate (can be provided during training)Good communication and teamwork skillsAbility to work efficiently and follow instructionsReliable, punctual, and professional in appearance and attitudePositive, can-do approach to workPhysically able to be on your feet for extended periods and carry out manual tasksWillingness to learn and adapt to a busy school environment

    Additional Information

    Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.To provide our teams with the right skills to succeed in their jobs, we invest in their training and development. Our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients.We pride ourselves on:Sustainability Sustainability is at the heart of our thinking; always mindful of the ethics of our sourcing and how we prepare our meals.NutritionWe take nutrition seriously and understand the impact a healthy diet has on the fundamental years of development. Meals are always freshly prepared from scratch and packed with nutritious ingredients.Food InnovationWe offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team.From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. We work together to make mealtimes exploratory, quirky, and fun for our pupils, helping them build strong and healthy relationships with food.Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and young people and expect all employees to share this commitment. All roles within Holroyd Howe involve regulated activity. It is a criminal offence for individuals barred from working with children to apply for such roles. An Enhanced Disclosure and Barring Service (DBS) check, including a Barred List check will be required for all successful applicants. Shortlisted applicants will be asked to provide information about relevant criminal offences and will be subject to an online search of publicly available information. This search helps identify any issues that may affect suitability to work with children.This appointment is offered on the return of satisfactory professional references.IND1

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  • General catering assistant  

    - Bromley
    Company Description   Holroyd Howe is a market leading, independent, c... Read More
    Company Description

     
    Holroyd Howe is a market leading, independent, creative British company that operates and specialises solely in the independent school market. We specialise in creating a fresh and thoughtful food offer that is uniquely tailored to meet the needs of each.Established 25 years ago, we are a team of foodies at heart, focused on developing our people and continuously improving our provision of freshly prepared handmade meals, that are both nutritious and delicious, every day.Today, our foodservice is More than a Meal. Our teams work in partnership with our schools to create an inclusive environment so that those we serve form positive experiences with food. Blending menu innovation, our sports focused nutrition expertise and future proof methods for sustainability is a mantra we live by. 

    Job Description

    Part Time: 25  hours per week Mon-FridaySalary: £13.85 per hourLocation: Babington House SchoolYou will assist the Catering Team and Chef Managers in all aspects of food service and cleaning equipment as required.With an excellent eye for detail and high health and safety standards, you will ensure all food is handled in accordance with the standards set by our Food Safety & Quality management system. Alongside this, you will be responsible for delivering and maintaining excellent stock control skills and carry out and record any checks required on behalf of the Chef Manager.You will be a polite and enthusiastic individual, with high standards for customer service and a 'can do' attitude. There are a variety of shift patterns available.We also love to invest in our staff, so you will receive training from the first week you start, including courses on Food Hygiene level 2, allergens training and fire safety. We'll also look to develop you and encourage your growth through the business.Our Ideal candidate will have the following characteristics in line with our valuesTogetherness· Ability to work as part of a team· A flexible approach to working hours· Be supportive of colleaguesNurture· Keen to learn on the job· Hold Food Safety Level 2 (or be able to achieve on appointment)Pride· Be honest and trustworthy· Able to work independently· Have a can-do approach

    Additional Information

    We differentiate ourselves through the calibre of our people. The essential ingredient at the heart of our business is YOU so we are searching for a General Assistant, with a preferable background in exceptional food catering services to join our business, working term time only, Monday to Friday.Free meals whilst at workCareer development opportunitiesReward & recognition schemesPeople awards to celebrate our employeesWork/life balanceEmployee Benefits PlatformEmployee Assistance ProgramRecommend a friend schemePrestigious working environments28 Holiday days inclusive of bank holidaysPension schemeCompetitive salaryWe invest in the training and development of our teams to give them the appropriate skills necessary to thrive in their job roles. We have outstanding teams of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of our clients.“Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding their criminal offences.”This appointment is offered on the return of satisfactory professional references.  

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  • Commis Chef  

    - Cobham
    Company Description Title: Commis Chef Location: Cobham  Hours: 40 per... Read More
    Company Description

    Title: Commis Chef
    Location: Cobham 
    Hours: 40 per week , Term time only.
    Predominantly Mon to Fri with occasional Saturday mornings for match teas
    Salary: £14.50 per hourBenefits: 28 Days holiday including bank holidays3 volunteering days3 days grandparent leave24 week’s enhanced maternity leaveBespoke training and development opportunitiesPension and life insuranceDiscounts available on our Perkbox app; high street shops, holidays & cinemaWellbeing hubAccess to employee assistance programmeFree meals whilst at workCareer development opportunitiesHIT Apprenticeships for all experience levelsAre you a new Chef  looking for a rewarding opportunity? Join us at one of our prestigious independent schools as a Chef and help create meals that inspire our students.Nestled in Cobham Surrey this prestigious independent school caters for day pupils as well  staff and includes not only a breakfast & lunch but also a supper club This is a fantastic opportunity for a new Chef  to make a name for themselves within our contract catering company and be a part of setting the new standard for education catering.

    Job Description

    Key Responsibilities:Prepare, cook, and present meals to a high standard.Ensure food safety, hygiene, and cleanliness standards are maintained.Assist with menu planning and contribute creative ideas.Manage stock levels and support ordering as required.Work collaboratively with the kitchen team to deliver excellent service.

    Qualifications

    Previous experience  preferred.Culinary degree or relevant certifications from a recognized culinary institute.Strong knowledge of food safety standards and best practices.Ability to multitask and work efficiently under pressure in a high-volume kitchen environment.Excellent communication and interpersonal skills.Fun and enthusiasticHave excellent organisation skills.Be a team player and enjoy succeeding as a team.Have a flexible approach to work.

    Additional Information

    Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.To provide our teams with the right skills to succeed in their jobs, we invest in their training and development. Our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients.We pride ourselves on:Sustainability Sustainability is at the heart of our thinking; always mindful of the ethics of our sourcing and how we prepare our meals.NutritionWe take nutrition seriously and understand the impact a healthy diet has on the fundamental years of development. Meals are always freshly prepared from scratch and packed with nutritious ingredients.Food InnovationWe offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team.From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. We work together to make mealtimes exploratory, quirky, and fun for our pupils, helping them build strong and healthy relationships with food.“Holroyd Howe is an equal opportunity employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity, it is an offence to apply for a role in regulated activity if you are barred from working with children, therefore we will require an Enhanced DBS which includes a Barred List check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding any criminal offences and shortlisted applicants will be subject to an online search of public available information on suitability to work with children.“This appointment is offered on the return of satisfactory professional references.

    Read Less

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