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  • Assistant Chef Manager  

    - Doncaster
    Job DescriptionWe're currently recruiting an ambitious Assistant C... Read More
    Job Description

    We're currently recruiting an ambitious Assistant Chef Manager to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week.

    As a Assistant Chef Manager, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

    Could you bring your spark to Eurest? Here's what you need to know before applying for a Assistant Chef Manager position with Compass Group UK&I.

    Here's an idea of what your shift patterns will be: 5 out of 7 days

    Your key responsibilities will include:

    • Preparing delicious, high-quality food that delights our clients and customers
    • Identifying opportunities to improve our food service
    • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
    • Delivering our tasty food concepts to our customers
    • Ordering food, looking after stock control and controlling food waste
    • Overseeing the efficiency of all catering operations, including managing inventories and implementing action plans
    • Managing budgets and successfully meeting financial targets
    • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams

    Our ideal Assistant Chef Manager will:
    • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
    • Be passionate about great-tasting food and exceptional customer service
    • Have experience managing teams in a similar role
    • Be a brilliant communicator and easily build relationships
    • Strive for excellence in an enthusiastic and motivated manner
    • Be an ambitious and motivated individual who is always looking to upskill
    • Possess the ability to work under pressure
    • Demonstrate exceptional timekeeping and reliability
    • Have a safety-first mindset


    We connect workplaces to mindful, flavourful &planet-positive catering

    At Eurest, we are the experts in workplace catering, operating in over 700workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

    We?re people-powered at Eurest

    It?s an understatement to say that we?re passionate about what we do, which is why we?re committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting

    Job Reference: com/2006/41628001/52616964/BU #Eurest

    Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
    Read Less
  • Chef  

    - Sutton Coldfield
    Job DescriptionWe're currently recruiting an ambitious Chef to hel... Read More
    Job Description

    We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 19.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

    Here's an idea of what your shift patterns will be: 3 out of 7 days

    Could you bring your passion and culinary skill to Eurest? Here's what you need to know before applying:

    Your key responsibilities will include:

    • Preparing delicious, high-quality food that delights our clients and customers
    • Overseeing and implementing menu changes
    • Identifying opportunities to improve our food services
    • Listening and acting on customer feedback to consistently improve our food services
    • Supporting with the creation of new menus and creative food concepts
    • Representing Eurest and maintaining a positive brand image
    • Monitoring inventories to keep our kitchens well-stocked
    • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
    • Complying with Food Handling, Hygiene and Health and Satefty regulations

    Our ideal Chef will:
    • Be passionate about great-tasting food and exceptional customer service
    • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
    • Have experience supervising a team
    • Have experience in a similar Chef role
    • Hold a Food Hygiene certificate
    • Have a flexible approach to working


    We connect workplaces to mindful, flavourful &planet-positive catering

    At Eurest, we are the experts in workplace catering, operating in over 700workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

    We?re people-powered at Eurest

    It?s an understatement to say that we?re passionate about what we do, which is why we?re committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting

    Job Reference: com/1906/41465001/52745633/BU #Eurest

    Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
    Read Less
  • Night Chef  

    - Knowsley
    Job DescriptionWe're currently recruiting an ambitious Night Chef... Read More
    Job Description

    We're currently recruiting an ambitious Night Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 24 hours per week. As a Night Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

    Could you bring your passion and culinary skill to Eurest? Here's what you need to know before applying:

    Your key responsibilities will include:

    • Preparing delicious, high-quality food that delights our clients and customers
    • Overseeing and implementing menu changes
    • Identifying opportunities to improve our food services
    • Listening and acting on customer feedback to consistently improve our food services
    • Supporting with the creation of new menus and creative food concepts
    • Representing Eurest and maintaining a positive brand image
    • Monitoring inventories to keep our kitchens well-stocked
    • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
    • Complying with Food Handling, Hygiene and Health and Satefty regulations

    Our ideal Night Chef will:
    • Be passionate about great-tasting food and exceptional customer service
    • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
    • Have experience supervising a team
    • Have experience in a similar Chef role
    • Hold a Food Hygiene certificate
    • Have a flexible approach to working


    We connect workplaces to mindful, flavourful &planet-positive catering

    At Eurest, we are the experts in workplace catering, operating in over 700workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

    We?re people-powered at Eurest

    It?s an understatement to say that we?re passionate about what we do, which is why we?re committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting

    Job Reference: com/1906/42626001/52711018/BU #Eurest

    Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
    Read Less
  • Chef  

    - Dartford
    Job DescriptionWe're currently recruiting an ambitious Chef to hel... Read More
    Job Description

    We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

    Here's an idea of what your shift patterns will be: Relief coverage

    Could you bring your passion and culinary skill to Eurest? Here's what you need to know before applying:

    Your key responsibilities will include:

    • Preparing delicious, high-quality food that delights our clients and customers
    • Overseeing and implementing menu changes
    • Identifying opportunities to improve our food services
    • Listening and acting on customer feedback to consistently improve our food services
    • Supporting with the creation of new menus and creative food concepts
    • Representing Eurest and maintaining a positive brand image
    • Monitoring inventories to keep our kitchens well-stocked
    • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
    • Complying with Food Handling, Hygiene and Health and Satefty regulations

    Our ideal Chef will:
    • Be passionate about great-tasting food and exceptional customer service
    • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
    • Have experience supervising a team
    • Have experience in a similar Chef role
    • Hold a Food Hygiene certificate
    • Have a flexible approach to working


    We connect workplaces to mindful, flavourful &planet-positive catering

    At Eurest, we are the experts in workplace catering, operating in over 700workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

    We?re people-powered at Eurest

    It?s an understatement to say that we?re passionate about what we do, which is why we?re committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting

    Job Reference: com/1906/76918001/52745623/BU #Eurest

    Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
    Read Less
  • Chef  

    - Hinckley
    Job DescriptionJob DescriptionChef de Partie - Hinckley£15.15 per hour... Read More
    Job DescriptionJob Description

    Chef de Partie - Hinckley

    £15.15 per hour | 30 hours per week | 4 days out of 7 (overtime opportunities)

    Working Hours: 8:00 to 16:00, including weekends

    Ready to Spice Up Your Culinary Career?
    Join our talented kitchen team at Eurest in Hinckley and bring your passion for food to life in a fast-paced, inspiring environment. We’re looking for a skilled Chef de Partie to craft exceptional dishes, lead with energy, and help shape memorable food experiences every single day.

    At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fueling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

    What You'll Be Doing:
    • Preparing high-quality, mouth-watering meals that exceed expectations
    • Supporting and mentoring your kitchen teammates
    • Bringing energy, creativity, and professionalism to every service
    • Ensuring food hygiene, health, and safety standards are always top-notch
    • Representing Eurest with pride and positivity

    What You’ll Bring to the Table:
    • Previous Chef De Partie experience in a fast-paced kitchen environment
    • Great communication and teamwork skills
    • A cool head under pressure and a “can-do” attitude
    • Reliability, timekeeping, and strong attention to detail
    • A real passion for food, service, and success

    Job Reference: com/1906/99056001/52439909/BU #Eurest

    Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
    Read Less
  • Chef  

    - Hounslow
    Job DescriptionWe're currently recruiting an ambitious Chef to hel... Read More
    Job Description

    We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

    Here's an idea of what your shift patterns will be: Variable shifts

    Could you bring your passion and culinary skill to Eurest? Here's what you need to know before applying:

    Your key responsibilities will include:

    • Preparing delicious, high-quality food that delights our clients and customers
    • Overseeing and implementing menu changes
    • Identifying opportunities to improve our food services
    • Listening and acting on customer feedback to consistently improve our food services
    • Supporting with the creation of new menus and creative food concepts
    • Representing Eurest and maintaining a positive brand image
    • Monitoring inventories to keep our kitchens well-stocked
    • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
    • Complying with Food Handling, Hygiene and Health and Satefty regulations

    Our ideal Chef will:
    • Be passionate about great-tasting food and exceptional customer service
    • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
    • Have experience supervising a team
    • Have experience in a similar Chef role
    • Hold a Food Hygiene certificate
    • Have a flexible approach to working


    We connect workplaces to mindful, flavourful &planet-positive catering

    At Eurest, we are the experts in workplace catering, operating in over 700workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

    We?re people-powered at Eurest

    It?s an understatement to say that we?re passionate about what we do, which is why we?re committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting

    Job Reference: com/1906/85436001/52745625/BU #Eurest

    Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
    Read Less
  • Chef  

    - Solihull
    Job DescriptionWe're currently recruiting an ambitious Chef to hel... Read More
    Job Description

    We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

    Here's an idea of what your shift pattern will be:

    • Mon: Afternoons
    • Tues: Afternoons
    • Weds: Afternoons
    • Thurs: Afternoons
    • Fri: Afternoons
    • Sat:
    • Sun:

    Could you bring your passion and culinary skill to Eurest? Here's what you need to know before applying:

    Your key responsibilities will include:
    • Preparing delicious, high-quality food that delights our clients and customers
    • Overseeing and implementing menu changes
    • Identifying opportunities to improve our food services
    • Listening and acting on customer feedback to consistently improve our food services
    • Supporting with the creation of new menus and creative food concepts
    • Representing Eurest and maintaining a positive brand image
    • Monitoring inventories to keep our kitchens well-stocked
    • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
    • Complying with Food Handling, Hygiene and Health and Satefty regulations

    Our ideal Chef will:
    • Be passionate about great-tasting food and exceptional customer service
    • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
    • Have experience supervising a team
    • Have experience in a similar Chef role
    • Hold a Food Hygiene certificate
    • Have a flexible approach to working


    We connect workplaces to mindful, flavourful &planet-positive catering

    At Eurest, we are the experts in workplace catering, operating in over 700workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

    WeÕre people-powered at Eurest

    ItÕs an understatement to say that weÕre passionate about what we do, which is why weÕre committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting

    Job Reference: com/1706/93488001/52723240/BU #Eurest

    Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
    Read Less
  • Chef  

    - Coventry
    Job DescriptionWe're currently recruiting an ambitious Chef to hel... Read More
    Job Description

    We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 28 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

    Here's an idea of what your shift pattern will be: Monday - Thursday 7:00 - 14:30

    Could you bring your passion and culinary skill to Eurest? Here's what you need to know before applying:

    Your key responsibilities will include:

    • Preparing delicious, high-quality food that delights our clients and customers
    • Overseeing and implementing menu changes
    • Identifying opportunities to improve our food services
    • Listening and acting on customer feedback to consistently improve our food services
    • Supporting with the creation of new menus and creative food concepts
    • Representing Eurest and maintaining a positive brand image
    • Monitoring inventories to keep our kitchens well-stocked
    • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
    • Complying with Food Handling, Hygiene and Health and Satefty regulations

    Our ideal Chef will:
    • Be passionate about great-tasting food and exceptional customer service
    • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
    • Have experience supervising a team
    • Have experience in a similar Chef role
    • Hold a Food Hygiene certificate
    • Have a flexible approach to working


    We connect workplaces to mindful, flavourful &planet-positive catering

    At Eurest, we are the experts in workplace catering, operating in over 700workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

    WeÕre people-powered at Eurest

    ItÕs an understatement to say that weÕre passionate about what we do, which is why weÕre committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting

    Job Reference: com/1706/93487001/52698069/R/BU #Eurest

    Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
    Read Less
  • Chef  

    - Wisbech
    Job DescriptionWe're currently recruiting an ambitious Chef to hel... Read More
    Job Description

    We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 12 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

    Here's an idea of what your shift pattern will be:

    • Mon:
    • Tues:
    • Weds:
    • Thurs:
    • Fri: Nights
    • Sat: Nights
    • Sun: Nights

    Could you bring your passion and culinary skill to Eurest? Here's what you need to know before applying:

    Your key responsibilities will include:
    • Preparing delicious, high-quality food that delights our clients and customers
    • Overseeing and implementing menu changes
    • Identifying opportunities to improve our food services
    • Listening and acting on customer feedback to consistently improve our food services
    • Supporting with the creation of new menus and creative food concepts
    • Representing Eurest and maintaining a positive brand image
    • Monitoring inventories to keep our kitchens well-stocked
    • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
    • Complying with Food Handling, Hygiene and Health and Satefty regulations

    Our ideal Chef will:
    • Be passionate about great-tasting food and exceptional customer service
    • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
    • Have experience supervising a team
    • Have experience in a similar Chef role
    • Hold a Food Hygiene certificate
    • Have a flexible approach to working


    We connect workplaces to mindful, flavourful &planet-positive catering

    At Eurest, we are the experts in workplace catering, operating in over 700workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

    WeÕre people-powered at Eurest

    ItÕs an understatement to say that weÕre passionate about what we do, which is why weÕre committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting

    Job Reference: com/1706/90447001/52700405/R/BU #Eurest

    Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
    Read Less
  • Chef de Partie  

    - Knowsley
    Job DescriptionWe have an exciting opportunity for an ambitious Chef d... Read More
    Job Description

    We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week.

    As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.

    In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

    Here's an idea of what your shift pattern will be:

    • Mon: Full-time (Days)
    • Tues: Full-time (Days)
    • Weds: Full-time (Days)
    • Thurs: Full-time (Days)
    • Fri: Full-time (Days)
    • Sat:
    • Sun:

    Here's what you need to know before applying:

    Your key responsibilities will include:
    • Preparing delicious, high-quality food that delights our clients and customers
    • Being an enthusiastic team player and excellent communicator
    • Representing Eurest and maintaining a positive brand image
    • Complying with Food Handling & Hygiene standards
    • Complying with Health & Safety regulations

    Our ideal Chef de Partie will:
    • Be a brilliant communicator and easily build relationships
    • Strive for excellence in an eager and motivated manner
    • Take initiative and make decisions that are right for our customers
    • Have a desire to succeed in your role
    • Possess the ability to work under pressure
    • Demonstrate exceptional timekeeping and reliability
    • Have a safety-first mind set
    • Passionate about food


    We connect workplaces to mindful, flavourful &planet-positive catering

    At Eurest, we are the experts in workplace catering, operating in over 700workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

    WeÕre people-powered at Eurest

    ItÕs an understatement to say that weÕre passionate about what we do, which is why weÕre committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting

    Job Reference: com/1606/42625001/52675103/BU #Eurest

    Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
    Read Less

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