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Constellation
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  • Do you want to provide a legendary dining experience for our guests? C... Read More
    Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further… As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our team! Working Hours Constellation optimises the working schedules of Compass employees, so we can also help you work at over 5,000 venues across the UK on shifts that suit you. Contract Catering hours 7-3 Mon-Fri you will need all the Relevant Catering Qualifications, Level 3 Food Hygiene Allergen Awareness, Own Whites Safety shoes and a Can do Attitude. All of our Sites require staff to serve on the Counter Assist in Washing up. Main Responsibilities Based in a busy kitchen, your main tasks will be to: Prepare delicious food to menu specifications, ensuring that Levy standards and procedures are followed. Ensure all ingredients are available for the entire menu matrix. Take pride in your business and share agreed standards with your team. Assist with new team members by giving respectful and encouraging coaching as needed. Skills / Qualifications We are looking for Sous Chefs with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food. Excellent communication and remaining calm under pressure will be key to ensuring smooth delivery. Why Work for Compass All Training Provided. Compass Exclusive Benefits, Lifestyle Benefits Perks Platform, and Health Wellbeing Support Programmes Including Access To Our Employee Assistance Programme. Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working as a Sous Chef in one of our venues within a few days. Read Less
  • Worksop Sous Chefs Required  

    - Nottinghamshire
    Do you want to provide a legendary dining experience for our guests? C... Read More
    Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further… As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our team! Working Hours Constellation optimises the working schedules of Compass employees, so we can also help you work at over 5,000 venues across the UK on shifts that suit you. Mainly Eve 1800-2330 you will need a level Food Hygiene all the Relevant Cookery Qualifications City Guilds/NVQ Allergen Awareness own Whites Safety Shoes Main Responsibilities Based in a busy kitchen, your main tasks will be to: Prepare delicious food to menu specifications, ensuring that Levy standards and procedures are followed. Ensure all ingredients are available for the entire menu matrix. Take pride in your business and share agreed standards with your team. Assist with new team members by giving respectful and encouraging coaching as needed. Skills / Qualifications We are looking for Sous Chefs with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food. Excellent communication and remaining calm under pressure will be key to ensuring smooth delivery. Why Work for Compass All Training Provided. Compass Exclusive Benefits, Lifestyle Benefits Perks Platform, and Health Wellbeing Support Programmes Including Access To Our Employee Assistance Programme. Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working as a Sous Chef in one of our venues within a few days. Read Less
  • Do you want to provide a legendary dining experience for our guests? C... Read More
    Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further… As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our team! Working Hours Constellation optimises the working schedules of Compass employees, so we can also help you work at over 5,000 venues across the UK on shifts that suit you. Main Responsibilities Based in a busy kitchen, your main tasks will be to: Prepare delicious food to menu specifications, ensuring that Compass standards and procedures are followed. Ensure all ingredients are available for the entire menu matrix. Take pride in your business and share agreed standards with your team. Assist with new team members by giving respectful and encouraging coaching as needed. Skills / Qualifications We are looking for Sous Chefs with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food. Excellent communication and remaining calm under pressure will be key to ensuring smooth delivery. Why Work for Compass All Training Provided. Compass Exclusive Benefits, Lifestyle Benefits Perks Platform, and Health Wellbeing Support Programmes Including Access To Our Employee Assistance Programme. Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working as a Sous Chef in one of our venues within a few days. Read Less
  • Do you want to provide a legendary dining experience for our guests? C... Read More
    Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further… As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our team! Working Hours Constellation optimises the working schedules of Compass employees, so we can also help you work at over 5,000 venues across the UK on shifts that suit you. Main Responsibilities Based in a busy kitchen, your main tasks will be to: Prepare delicious food to menu specifications, ensuring that Compass standards and procedures are followed. Ensure all ingredients are available for the entire menu matrix. Take pride in your business and share agreed standards with your team. Assist with new team members by giving respectful and encouraging coaching as needed. Skills / Qualifications We are looking for Sous Chefs with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food. Excellent communication and remaining calm under pressure will be key to ensuring smooth delivery. Why Work for Compass All Training Provided. Compass Exclusive Benefits, Lifestyle Benefits Perks Platform, and Health Wellbeing Support Programmes Including Access To Our Employee Assistance Programme. Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working as a Sous Chef in one of our venues within a few days. Read Less
  • Kitchen Assistant – School Catering Weekday, School Hours | Weekly Pay... Read More
    Kitchen Assistant – School Catering Weekday, School Hours | Weekly Pay | Immediate Start Looking for a rewarding role that fits around your lifestyle? Join our friendly catering team and help provide fresh, nutritious meals to pupils in schools across the region. As a Kitchen Assistant, youll play an important role in supporting the smooth running of busy school kitchens. From preparing ingredients and serving food to maintaining high standards of cleanliness and food safety, youll be part of a team making a real difference every day. This is an excellent opportunity for someone looking for flexible work in a welcoming environment, with weekday shifts that work around family life and other commitments. What Youll Be Doing Assisting with the preparation of food and ingredients Serving meals to pupils and staff Washing up and keeping kitchen equipment clean Maintaining high standards of food hygiene and cleanliness Supporting chefs and the wider catering team with daily tasks Following food safety and health safety procedures at all times What We Offer Enhanced DBS certificate provided where required Flexible shifts to suit your schedule Competitive pay Monday to Friday working patterns with school-friendly hours Varied, fast-paced working environments Ongoing work opportunities across multiple school sites Full training provided Compass exclusive benefits Lifestyle Benefits Perks Platform Health Wellbeing Support Programme, including access to our Employee Assistance Programme What Were Looking For Previous experience of working in a school environment desirable Min 3 months experience working in a similar role Reliable, punctual and hardworking individuals A positive, team-focused attitude Ability to work efficiently in a busy kitchen environment Good communication skills A willingness to learn and follow food hygiene procedures Previous catering or kitchen experience is beneficial but not essential Skills Qualifications Some of our roles are based within educational settings and require an Enhanced DBS Check . If you already hold a valid Enhanced DBS, please let your recruiter know. If not, well guide you through the process and arrange one for you. Why Join Us? Whether youre looking for regular weekday work, a role that fits around family commitments, or an opportunity to gain experience in catering, wed love to hear from you. Youll become part of a supportive team, receive full training, and have access to ongoing opportunities across a range of school locations. Apply online today using our quick 1-minute application form. Well be in touch as soon as possible and, if successful, you could be working in one of our school kitchens within just a few days. Read Less
  • Darlington Sous Chefs Required  

    - Darlington
    Do you want to provide a legendary dining experience for our guests? C... Read More
    Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further… As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our team! Working Hours Constellation optimises the working schedules of Compass employees, so we can also help you work at over 5,000 venues across the UK on shifts that suit you. Days Nights shifts including weekend work You will need all the Relevant Catering Qualifications, Level 3 Food Hygiene Allergen Awareness, Own Whites Safety shoes and a Can do Attitude. All of our Sites require staff to serve on the Counter Assist in Washing up. Main Responsibilities Based in a busy kitchen, your main tasks will be to: Prepare delicious food to menu specifications, ensuring that Levy standards and procedures are followed. Ensure all ingredients are available for the entire menu matrix. Take pride in your business and share agreed standards with your team. Assist with new team members by giving respectful and encouraging coaching as needed. Skills / Qualifications We are looking for Sous Chefs with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food. Excellent communication and remaining calm under pressure will be key to ensuring smooth delivery. Why Work for Compass All Training Provided. Compass Exclusive Benefits, Lifestyle Benefits Perks Platform, and Health Wellbeing Support Programmes Including Access To Our Employee Assistance Programme. Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working as a Sous Chef in one of our venues within a few days. Read Less
  • Chefs needed in Cotswolds area  

    - Gloucestershire
    Constellation - Chef de Partie Employment Type: Shift offered on Casua... Read More
    Constellation - Chef de Partie Employment Type: Shift offered on Casual bases during the week from Monday to Friday Constellation are currently recruiting a talented and passionate Chef de Partie! About the Role As Chef de Partie, you will support the kitchen management team in delivering high-quality meals and hospitality services across the facilities. You will be responsible for managing your own kitchen section efficiently while maintaining exceptional food standards, hygiene, and presentation. The role requires a motivated chef who is organised, reliable, and passionate about producing quality food in a busy catering environment. Key Responsibilities Prepare, cook, and present high-quality meals within your designated kitchen section Support the smooth operation of daily food service across the facilities Maintain excellent food hygiene and health safety standards at all times Assist with menu preparation, stock control, and food ordering procedures Ensure all food is prepared and presented to agreed standards Monitor portion control and minimise food waste Support and mentor junior kitchen staff where required Ensure kitchen equipment and work areas are kept clean and organised Follow all allergen, HACCP, and food safety regulations Assist with hospitality functions, events, and large-scale catering services as required Work collaboratively with the wider kitchen and front-of-house teams Essential Requirements Previous experience working as a Chef de Partie or experienced Commis Chef ready to progress Strong knowledge of food preparation and kitchen operations Good understanding of food hygiene, allergen awareness, and HACCP procedures Ability to work effectively under pressure in a busy kitchen environment Excellent organisational and time management skills Positive attitude and strong team-working abilities Passion for delivering high-quality food and service Reliable and flexible approach to work Desirable Experience Professional cookery qualification Experience within contract catering, hospitality, education, defence, or large-scale catering environments Food Safety Level 2 or equivalent certification If you are passionate about food, enjoy working within a team, and are looking for your next culinary opportunity, we would love to hear from you! Start your next opportunity with Constellation as a Chef de Partie and discover more culinary opportunities we have on offer! Read Less
  • Kitchen Porter – Hospitality Catering Winchester College | Flexible Sh... Read More
    Kitchen Porter – Hospitality Catering Winchester College | Flexible Shifts | Competitive Pay | Immediate Starts Available Looking for a flexible role in a professional hospitality environment? Join our catering team at Winchester College as a Kitchen Porter and play a vital role in keeping our kitchens clean, organised and running efficiently. As a Kitchen Porter, youll be an essential member of the kitchen team, ensuring chefs have everything they need to deliver exceptional food service. From washing kitchen equipment to maintaining high standards of cleanliness and supporting food preparation, youll help keep one of the countrys most prestigious educational catering operations running smoothly. Shift Information Shifts available Monday to Sunday throughout term time Primarily Monday to Friday , with weekend shifts available Weekend work is ideal for students Typical shift times: 7:00am – 2:00pm or 8:00am – 3:00pm Flexible working to suit your availability What Youll Be Doing Washing pots, pans, crockery, cutlery and kitchen equipment Operating commercial dishwashers Keeping kitchen, wash-up and food preparation areas clean and organised Assisting with deliveries and correctly storing stock Removing waste and recycling safely Supporting chefs with basic food preparation when required Maintaining high standards of food hygiene, cleanliness and safety Following Health Safety, Food Safety, COSHH and Manual Handling procedures at all times Working efficiently as part of a busy and supportive kitchen team What We Offer Competitive pay Flexible shifts to suit your schedule Ongoing work opportunities at Winchester College Opportunity to work at over 5,000 Compass venues across the UK Career development opportunities within Compass Group Compass Exclusive Benefits Lifestyle Benefits Perks Platform Health Wellbeing Support Programme, including access to our Employee Assistance Programme What Were Looking For Minimum 3 months previous Kitchen Porter or Catering Assistant essential Reliable, hardworking and enthusiastic individuals A positive, team-focused attitude Ability to work efficiently in a fast-paced kitchen environment Strong attention to cleanliness and organisation Good communication skills Skills Qualifications As Winchester College is an educational setting, you may be required to complete an Enhanced DBS Check . If you already hold a valid DBS certificate, please let your recruiter know. If not, well support you through the application process where required. Why Join Us? Kitchen Porters are the backbone of every successful kitchen. Youll become part of a supportive team, gain valuable experience in hospitality, and enjoy flexible working that fits around your lifestyle. With excellent training, competitive pay and opportunities to work across thousands of Compass venues nationwide, this is a fantastic opportunity to build your catering career. Apply online today using our quick 1-minute application form. Well be in touch as soon as possible and, if successful, you could be working at Winchester College within just a few days. Read Less
  • Leeds Area All levels Chefs Required  

    - West Yorkshire
    Do you want to provide a legendary dining experience for our guests? C... Read More
    Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further… As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our team! Working Hours Do you want part time or full time work? This is a flexible role; you can pick up as many or as few shifts as you like. Constellation optimises the working schedules of Compass employees, so we can also help you work at over 5,000 venues across the UK on shifts that suit you. Looking for Chefs in the Leeds and Stourton Area weekdays and odd weekend days. You must have all the relevant cookery qualifications a can do attitude Allergen Awareness Level 3 City Guilds for Sous Chef upwards. You must also have your own Chef whites Safety Shoes Main Chef Responsibilities - Communicating with colleagues to ensure smooth delivery. - Prepare food to menu specifications ensuring that Levy standards and procedures are followed. - Assist with new team members by giving respectful and encouraging coaching as needed. - Exceptional standards of hygiene and cleanliness. - Enjoy your work, smile and have fun! Skills / Qualifications Some of these venues may be within an education setting and this will require an enhance DBS, please make the recruiter aware if you already hold one. If not, we will assist with this process. Why Work for Compass All Training Provided. Compass Exclusive Benefits, Lifestyle Benefits Perks Platform, and Health Wellbeing Support Programmes Including Access To Our Employee Assistance Programme. Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working as a Chef in one of our venues within a few days. Read Less
  • Portsmouth | Monday to Friday | 7:30am – 3:30pm | Full-Time Hours Look... Read More
    Portsmouth | Monday to Friday | 7:30am – 3:30pm | Full-Time Hours Looking for a better work-life balance without giving up your passion for hospitality? Were looking for an experienced Café Supervisor to lead our busy café at HMRC Portsmouth . This is a fantastic opportunity for someone with previous supervisory experience and strong barista skills who enjoys delivering excellent customer service in a professional daytime environment. This is an ongoing assignment working 5 days a week until likely October. There is a possibility of assignment extension post this date. You must be able to work Monday-Friday to be considered for this role. What Youll Be Doing Leading and motivating the café team to deliver exceptional customer service. Preparing high-quality coffee using bean-to-cup coffee machines . Supervising the day-to-day operation of the café, ensuring smooth service. Supporting staff with training, coaching and maintaining high standards. Managing stock levels, food safety and cleanliness. Working closely with management to ensure an efficient and welcoming operation. What Were Looking For Previous experience supervising or managing a café or hospitality team. Confident barista experience, including operating bean-to-cup coffee machines . A hands-on leader who enjoys supporting and developing others. Excellent communication and organisational skills. A positive attitude with a passion for great food, coffee and customer service. Able to commit to full-time hours, Monday to Friday . Willing to undergo an Enhanced DBS check and BPSS (Baseline Personnel Security Standard) screening . These are required for working on this site, and we will arrange and cover the cost . Whats In It For You? ✔ Monday to Friday working pattern – no weekends ✔ Daytime hours only – 7:30am to 3:30pm ✔ Free on-site parking ✔ Free lunch provided during your shift ✔ Cosham train station just a 5–10 minute walk away great bus links ✔ Great work-life balance ✔ Full support with your Enhanced DBS and BPSS clearance process at no cost to you ✔ Join a supportive and friendly team within a prestigious government site If youre an experienced café professional ready to take the next step in your hospitality career, wed love to hear from you. Apply today and become part of a team that takes pride in delivering outstanding service every day. Read Less

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