Company Detail

Job Openings

• 

  Chef de Partie - Tadworth  

  Compass Group UK Ireland

  [fulltime] - Tadworth

  Posted: 19/12/2025

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  Chef De Partie - Tadworth Hours: hours per weekSchedule: Monday – Frid... Read More

  Chef De Partie - Tadworth Hours: hours per weekSchedule: Monday – Friday, 6:30 AM – 3:00 PM (no weekends!)Hourly Rate: Up to £ per hour, depending on experienceFor more information about careers at Dine Contract Catering and our benefits please visit: Are you ready to refine your skills in a dynamic kitchen where quality, creativity, and teamwork come together to deliver fresh, flavour-packed food every day?We’re looking for a passionate Chef de Partie who lives for flavour and thrives on delivering high-quality dishes in a fast-paced, supportive environment. This is the perfect opportunity for a skilled chef looking to develop their craft, take ownership of a section, and play a key role in an ambitious culinary team.Key ResponsibilitiesPrepare and plate consistently delicious dishes that showcase quality ingredients and attention to detail.Keep your section prepped, organised, full of energy and ready for every service.Champion food hygiene, freshness, and presentation. Every plate should tell a story.Collaborate with your brigade to deliver smooth, efficient service across a variety of formats.Share your skills with junior chefs and stay open to learning from others.Stay curious - get involved in menu development, bringing fresh ideas and foodie curiosity to the table.What you’ll bring to the tableExperience as a Chef de Partie.A love for great ingredients, well-executed dishes, and delivering consistently high standards.A positive, can-do attitude with a team spirit and willingness to learnGood understanding of kitchen operations, service flow, and stock controlA sharp eye for food quality, presentation, and hygieneA genuine desire to grow your culinary skills in a supportive, quality-driven kitchen.Hungry for more?
  We also offer exciting culinary pathways for team members who want to level up. With real-time mentoring, hands-on experience, and the chance to earn recognised qualifications, it’s a delicious way to grow your skills while doing what you love.Personality behind every plateDine provides tailored food services to 140 clients in the business and industry sector. With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service. Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities. That's why our menus feature only locally sourced, seasonal, and sustainable ingredients with a target of reaching Climate Zero by 2030.#DINECompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! Read Less

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• 

  Executive Chef  

  Compass Group UK Ireland

  [fulltime] - Darlington

  Posted: 19/12/2025

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  We're currently recruiting an ambitious Executive Chef to help us crea... Read More

  We're currently recruiting an ambitious Executive Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to hours per week. As a Executive Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities: Great operational training and development Life assurance scheme Personal Development and Training opportunities - We are passionate about our growing team A great wellbeing strategy - including access to our Employee Assistance Programme Regular social events and communication with our leaders A holiday purchase scheme Access to some great high street discount vouchers
  Here's an idea of what your shift pattern will be:Mon: Full-time (Days)Tues: Full-time (Days)Weds: Full-time (Days)Thurs: Full-time (Days)Fri: Full-time (Days)Sat: Sun: Could you bring your passion and culinary skill to CH&CO? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting with the creation of new menus and creative food concepts Representing CH&CO and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene and Health and Satefty regulations Our ideal Executive Chef will: Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approach to working Job Reference: com/1812/43922001/52781783/BU #Gather and GatherCH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! Read Less

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• 

  Chef Manager  

  Compass Group UK Ireland

  [fulltime] - Greenwich

  Posted: 19/12/2025

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  We ensure you're rewarded for all your hard work, which is why we offe... Read More

  We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Monday to FridayTerm time onlyContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP, and wider healthcare benefitsExclusive travel discounts with TUI, Expedia, and many moreSave money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many moreUp to 44% off cinema tickets to enjoy your favourite blockbusterReceive cash rewards every time you spend and use them on a wide range of brandsUn-wind with us with free wellness, mindfulness and exercise classesYou can share all discounts and offers with your friends and familiesWe're currently recruiting a dedicated Chef Manager to help ensure the smooth running of the operations in Chartwells.As a Chef Manager, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.Your key responsibilities will include:To be responsible for the overall efficient and effective management of the contract to ensure great quality, consistent food and beverage services across all areasTo maintain positive client relationships ensuringTo ensure the smooth planning of the contract and resources to deliver a first-class service to our clients and customersTo be responsible for the management, recruitment, development and training of team membersTo ensure the contract is fully compliant with company policies and proceduresTo deliver on the agreed financial budget and run commercially in line with net income and cost targetsWho you are:Must has previous chef experience Previous experience in contract cateringExperience of leading and managing teams to deliver resultsTrack record of growing sales and retaining businessExcellent written and oral communication skillsStrong leadership with the ability to motivate and engage teamsAbility to liaise with colleagues, customers and clients at all levelsQuality and process driven with particular focus on delivering resultsCompliant with Company policies and procedures in line with client agreementsIT Literate (MS Office, Email)About UsPart of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. Chartwells is committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children.Job Reference: com/0912/99295001/52416662/SU #State SchoolsCompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! Read Less

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• 

  Motorsport Chef de Partie  

  Compass Group UK Ireland

  [fulltime] - London

  Posted: 19/12/2025

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  Chef de Partie – Trackside Motorsport HospitalityLocation: London-base... Read More

  Chef de Partie – Trackside Motorsport Hospitality
  Location: London-based with international travel to Grand Prix events
  Contract: 40hrs PW| £ | Global Travel InvolvedRocket Food is seeking a talented and motivated Chef de Partie to join our specialist motorsport hospitality team. This is a unique opportunity to be part of a high-performance culinary brigade delivering exceptional food and service at global Formula 1 events.In this fast-paced and dynamic role, you will work alongside our senior chefs to produce high-quality, nutritious meals for race teams, management, and VIP guests. You will be responsible for ensuring that food is prepared, presented, and served to the highest standards under tight timelines and in challenging environments.Key Responsibilities:Support the Head Chef and senior kitchen team in producing food for all team and guest areas, including drivers, garage, and buffets.Prepare and deliver a variety of dishes to meet dietary requirements and special requests.Assist in the setup and maintenance of the kitchen and back of house spaces at each race, ensuring functionality and hygiene standards.Work efficiently in a collaborative team to meet prep deadlines and maintain consistency under pressure.Contribute ideas and input to menu development for each race and hospitality event.Participate in shopping runs, stock checks, and inventory management as needed.Maintain cleanliness, organisation, and food safety practices at all times.Assist with food preparation at Rocket HQ between races when required.Help manage stock and spending in line with budgets set by the Head Chef.Support logistics including packing rigs, loading the fridge truck, and assisting with setup and breakdown at each event.Participate in out-of-season planning, logistics, and team development.Contribute updates and learnings to the post-race documentation.Team and Cultural Responsibilities:Represent Rocket Food professionally at all times, both on and off the track.Maintain high grooming and presentation standards throughout travel and events.Act as a positive team player, supporting colleagues with a proactive and hands-on approach.Help train and mentor new team members to uphold standards and consistency.Work diligently and calmly in high-pressure, high-energy environments.Demonstrate discretion, professionalism, and commitment to Rocket’s values and reputation.Comply with all company policies, including social media and confidentiality expectations.Candidate Profile:Proven experience in a kitchen brigade at Chef de Partie level or similar.Passionate about delivering exceptional food, with strong attention to detail.Calm and organised under pressure, with the ability to adapt to changing demands.Confident in managing prep lists, working efficiently, and maintaining hygiene standards.Professional, polite, and personable, with excellent communication skills.Willing to travel extensively and work long hours, including weekends.Full driving licence preferred, with willingness to assist with transport logistics.Why Join Rocket Food:This is not a typical kitchen job. As part of our elite motorsport hospitality team, you will travel the world, be at the heart of the racing action, and deliver high-end culinary experiences in some of the most exciting environments imaginable. You will be part of a supportive, driven, and passionate team committed to excellence.Job Reference: com/1908/41231001/52751500/R/SU #Rocket Read Less

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• 

  Head Chef  

  Compass Group UK Ireland

  [fulltime] - Birmingham

  Posted: 19/12/2025

  Apply Now

  Head Chef – Glenart Castle (ESS, Compass Group UK & Ireland)Glenhart C... Read More

  Head Chef – Glenart Castle (ESS, Compass Group UK & Ireland)Glenhart Castle
  £34827 per annum
  5 days over 7
  ‍ Small, friendly kitchen team of 5About the RoleESS, part of Compass Group UK & Ireland, is looking for a talented and passionate Head Chef to lead our small and friendly team at Glenhart Castle.In this role, you’ll be responsible for delivering a wide variety of seasonal and private functions — from relaxed buffet-style dining to elegant silver service banquets — all while creating exceptional experiences for our guests in a welcoming, customer-facing environment.Key ResponsibilitiesAs Head Chef with ESS, you will:Lead and motivate a team of 5, creating a supportive and collaborative kitchen environmentPrepare and present a range of dishes to consistently high standardsDeliver food for seasonal events, private functions, and banquets, from buffets to silver serviceWork directly with customers to ensure their dining experience exceeds expectationsOversee ordering, stock control, and food waste managementMaintain the highest standards of food hygiene, health, and safety complianceManage kitchen schedules and ensure smooth day-to-day operationsAbout YouOur ideal Head Chef will:Hold relevant professional catering qualifications (, NVQ or City & Guilds)Have proven experience leading a small kitchen team in a similar environmentBe confident delivering both buffet and silver service diningThrive in a customer-facing role, with excellent communication skillsBe creative, organised, and passionate about seasonal, high-quality foodDemonstrate strong leadership and a hands-on approachWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP, and wider healthcare benefitsExclusive travel discounts with TUI, Expedia, and many moreSave money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many moreUp to 44% off cinema tickets to enjoy your favourite blockbusterReceive cash rewards every time you spend and use them on a wide range of brandsUn-wind with us with free wellness, mindfulness and exercise classesYou can share all discounts and offers with your friends and familiesAbout UsPart of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.Job Reference: com/1812/94338001/52781860/SU #DefenceCompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! Read Less

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• 

  Commis Chef  

  Compass Group UK Ireland

  [permanent fulltime] - Woking

  Posted: 19/12/2025

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  Commis ChefSalary: Up to £27,000 per annumLocation: RHS Garden WisleyC... Read More

  Commis ChefSalary: Up to £27,000 per annumLocation: RHS Garden WisleyContract Type: Full-time, permanent, site based, 5 over 7 days per weekAs a Commis Chef, at RHS Garden Wisley, you will assist with all aspects of food preparation and organisation while learning new kitchen skills. You will be responsible for maintaining cleanliness, following recipes, and upholding FSMS and H&S standards. In return, you will have the chance to progress your career with company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.What can we offer you: A collaborative and inclusive culture, where your ideas are valued, and creativity is encouraged.The chance to work in a truly beautiful and inspiring setting, surrounded by nature and stunning gardens.20 days annual leave (Excluding bank holidays and national holiday days)Free parking on siteFree staff meals whilst at work.Access to Compass Group company perks & benefits.Perks for Works discounts and promotionsAccess to training, mentoring and development, with support from our wider Restaurant Associates and Compass Group UK networks.On-site F&B discounts.Responsibilities:Prepare ingredients and dishes to required standards. Ensure freshness and correct handling of food. Follow portioning guidelines and minimise waste. Store ingredients correctly. Follow allergen, hygiene, and FSMS rules. Complete basic checks when trained. Maintain a safe, clean workstation. Use equipment safely with PPE. Work collaboratively with the team. Respond positively to coaching and feedback. The Ideal Candidate:Ideally some experience in a kitchen environment, gained from being a kitchen porter or general assistant.Passion for food and willingness to learn the culinary skills needed. Basic food prep and knife skills. Culinary qualification (desirable).Good teamwork. About Us:Restaurant Associates is a leading premium hospitality provider with an ethos drawn from our history of fine and high-quality dining in London and New York.Within our venues team, we provide catering and hospitality services to some of the most iconic visitor attractions and destinations in the UK including the Imperial War Museum London, Glyndebourne Opera House, Knebworth House, Design Museum, Whipsnade Zoo and many more. Within these amazing venues we operate a host of bespoke cafés and restaurants, as well as delivering private events ranging from small meetings to large-scale ground events of up to 1000 people. You can find a full list of our venues on our website.We pride ourselves on being an inclusive, diverse, fun, and dynamic place to work with opportunities to collaborate with a wide range of teams plus a commitment to putting our people first. Restaurant Associates is an equal opportunity employer and welcomes applications from candidates of all backgrounds. As a business, we are committed to sustainability led practices and are proud to have achieved 3 stars with the Sustainable Restaurant Association’s Food Made Good Programme. Read Less

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• 

  Chef De Partie - South Croydon  

  Compass Group UK Ireland

  [fulltime] - South Croydon

  Posted: 19/12/2025

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  We ensure you're rewarded for all your hard work, which is why we offe... Read More

  We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Term time onlyFree mealsFree on-site gymOnsite free car parkingFree onsite swimming pool accessContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP, and wider healthcare benefitsExclusive travel discounts with TUI, Expedia, and many moreSave money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many moreUp to 44% off cinema tickets to enjoy your favourite blockbusterReceive cash rewards every time you spend and use them on a wide range of brandsUn-wind with us with free wellness, mindfulness and exercise classesYou can share all discounts and offers with your friends and familiesWorking 5 days out of 7Please note: This role is contracted to 48 weeks per yearWe're currently recruiting an ambitious and competent Chef De Partie to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.Could you bring your passion and culinary skill to Chartwells? Here's what you need to know before applying:Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customersOverseeing and implementing menu changesIdentifying opportunities to improve our food servicesListening and acting on customer feedback to consistently improve our food servicesSupporting with the creation of new menus and creative food conceptsRepresenting Chartwells and maintaining a positive brand imageMonitoring inventories to keep our kitchens well-stockedOverseeing kitchen cleaning responsibilities to maintain hygiene standardsComplying with Food Handling, Hygiene and Health and Satefty regulationsCatering for ages 10 – 18 Plus adult staff body over 1,000 meals Our ideal Chef will:Be passionate about great-tasting food and exceptional customer serviceMin NVQ level 3 or up to 706/2 and above C&G Have experience supervising a teamHave experience in a similar Chef roleHold a Food Hygiene certificateHave a flexible approach to workingPhysically fit for the demands of a busy kitchen Excellent communication skills – good command of English and written English Can lead a shiftAbout UsAs part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.Job Reference: com/0311/C73101/52772805/SU #IndependentCompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! Read Less

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• 

  Sous Chef  

  Compass Group UK Ireland

  [fulltime] - Gloucester

  Posted: 18/12/2025

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  Sous Chef – Imjin Barracks Location: Imjin Barracks Hours: 40 hours pe... Read More

  Sous Chef – Imjin Barracks Location: Imjin Barracks
   Hours: 40 hours per week
   Pay: £ per hour
  Shift Pattern:Early: 06:30 – 14:00Late: 12:00 – 19:301 in 4 weekends requiredMeal Service TimesBreakfast: 07:00 – 08:00Lunch: 12:00 – 13:00Evening Meal: 18:00 – 19:00We’re currently recruiting an experienced and motivated Sous Chef to join our team at Imjin Barracks, supporting the delivery of high-quality food for the Defence sector. This is an excellent opportunity to work with the UK’s leading food service company, where your leadership, culinary skill, and commitment to excellence will be valued and rewarded.As a Sous Chef, you will work closely with the Head Chef to manage day-to-day kitchen operations, ensuring every meal served is nutritious, well-presented, and consistently delivered to a high standard.What You’ll Be DoingSupporting the Head Chef in the daily running of the kitchenPreparing, cooking, and serving high-quality food across all meal servicesAssisting with menu development and the implementation of new food conceptsSupervising kitchen sections to ensure consistency and qualityMonitoring stock levels, ordering, and assisting with inventory controlMaintaining the highest standards of food hygiene, safety, and cleanlinessEnsuring full compliance with Food Handling, Hygiene, and Health & Safety regulationsLeading, motivating, and supporting junior kitchen staffAbout YouWe’re looking for someone who:Has proven experience as a Sous Chef or a strong Senior Chef de Partie ready to step upHolds City & Guilds 706/1 & 2, NVQ equivalent, and a Food Hygiene CertificateIs passionate about great-tasting food and high-quality serviceHas experience supervising, training, and motivating a kitchen teamIs reliable, adaptable, and thrives in a fast-paced kitchen environmentHas a flexible approach to working hours and shift patternsWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP, and wider healthcare benefitsExclusive travel discounts with TUI, Expedia, and many moreSave money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many moreUp to 44% off cinema tickets to enjoy your favourite blockbusterReceive cash rewards every time you spend and use them on a wide range of brandsUn-wind with us with free wellness, mindfulness and exercise classesYou can share all discounts and offers with your friends and familiesAbout UsPart of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.Job Reference: com/1712/95615001/52781452/SU #DefenceCompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! Read Less

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• 

  Chef de Partie  

  Compass Group UK Ireland

  [fulltime parttime] - London

  Posted: 18/12/2025

  Apply Now

  We have an exciting opportunity for an ambitious Chef de Partie to hel... Read More

  We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a part time basis, contracted to 32 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
  Here's an idea of what your shift pattern will be:Mon: Full-time (Days)Tues: Full-time (Days)Weds: Full-time (Days)Thurs: Full-time (Days)Fri: Sat: Sun: Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Being an enthusiastic team player and excellent communicator Representing Restaurant Associates and maintaining a positive brand image Complying with Food Handling & Hygiene standards Complying with Health & Safety regulations Our ideal Chef de Partie will: Be a brilliant communicator and easily build relationships Strive for excellence in an eager and motivated manner Take initiative and make decisions that are right for our customers Have a desire to succeed in your role Possess the ability to work under pressure Demonstrate exceptional timekeeping and reliability Have a safety-first mind set Passionate about food Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.Job Reference: com/1712/76424002/52781175/BU #RA GroupCompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! Read Less

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• 

  Chef  

  Compass Group UK Ireland

  [parttime] - Tonbridge

  Posted: 18/12/2025

  Apply Now

  We're currently recruiting an ambitious Chef to help us create excepti... Read More

  We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 14 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
  Here's an idea of what your shift patterns will be: Variable shiftsPlease note: This role is contracted to weeks per yearCould you bring your passion and culinary skill to Chartwells? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting with the creation of new menus and creative food concepts Representing Chartwells and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene and Health and Satefty regulations Our ideal Chef will: Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approach to working As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.Job Reference: com/1712/43486001/52781729/BU #IndependentCompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! Read Less

  Apply Now

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