Head Chef – The Salt Room
Join one of Brighton’s leading restaurant groups. At The Salt Room, part
of the award-winning Black Rock Restaurant Group, we’re looking for a
Head Chef with a deep love of food, bold flavour, and fire-led cooking.
Work from a stunning beachfront location in the heart of Brighton.
, our restaurant champions seasonality, premium produce, and
open-fire excellence. This is your opportunity to lead a passionate team, own
menu creation and supplier relationships, and bring creativity and hospitality
together under one roof.
What We Offer:
• Competitive salary package
• Free food & drink on shift
• 50% discount for you and your loved ones
• Team trips, rewards, and incentives
• Cycle to Work scheme + extra holiday for long service
• Flexible working patterns
What We’re Looking For:
A confident, collaborative kitchen leader with experience in premium dining,
excellent organisational and people skills, and a cool head under pressure.
You’ll thrive in a fast-paced environment and lead with integrity, creativity,
and care.
Why Join Us?By joining Black Rock
Restaurant Group, you become part of one of the UK’s leading independent
restaurant companies. We pride ourselves on recruiting passionate individuals
who thrive in hospitality and love working as part of an established,
close-knit team. With venues across Brighton and London—including The
Salt Room, Burnt Orange, Tutto, and The Coal Shed—we offer
excellent progression opportunities across the group.
Apply Now
If you’re ready to take the reins and inspire through food, apply now and let’s
talk.
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