Chef De Partie Fine dining/award winning pub Salary: Up to £33,000 per year, plus tips
An exciting opportunity has arisen for an experienced Chef De Partie to join the kitchen team at a prestigious award winning pub in Derbyshire. This role offers the chance to work in a fine dining environment, delivering exceptional cuisine in both the restaurant and banqueting operations. Key Responsibilities: Pre...
Sous Chef Luxury Hotel, close to Leeds Salary: £32K pa plus gratuities
Hours: 40 hours per week
Accommodation: Live-in available An exciting opportunity has arisen for an experienced Sous Chef to join the kitchen team at a prestigious luxury hotel close to Leeds. This role offers the chance to work in a fine dining environment, delivering exceptional cuisine in both the restaurant and banqueting opera...
Elevate Your Career at An Award-Winning Gastro Pub Are you an experienced Head Chef with a passion for exceptional food? Join anaward-winning gastro pub , where delicious, seasonal dishes meet a stunning setting . What They Offer: Competitive salary: up to £38,000 per annum, plus tips. The opportunity to collaborate closely with a passionate kitchen team. A creative, dynamic environment focused on using h...
My client, aniconic 4-star beachfronthotel with spa require a Demi CDP to join their kitchen team.
With views of the shimmering coastline, guests have the choice to dine in Art Deco glamour in their two AA-rosette restaurant, al fresco on the terrace, relaxed beachside dining or a meal delivered to their room. All menus are inspired by season and locality, created with passion and served with a smile.
A...
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My client,a magnificent Grade I Listed Country House hotel in Kettering, require a Housekeeping Manager to join their team.
The ideal candidate will be someone that has previous experience as a Head Housekeeper or a strong Deputy Head Housekeeper in a guest facing role within 4-star hotels. In addition, a great personality is key for this role with a warmth and ability to build rapport quickly with...
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Chef De Partie Fine dining/award winning pub Salary: Up to £33,000 per year, plus tips
An exciting opportunity has arisen for an experienced Chef De Partie to join the kitchen team at a prestigious award winning pub in Derbyshire. This role offers the chance to work in a fine dining environment, delivering exceptional cuisine in both the restaurant and banqueting operations. Key Responsibilities: Pre...
ADZN1_UKCT
Elevate Your Career at An Award-Winning Gastro Pub Are you an experienced Head Chef with a passion for exceptional food? Join anaward-winning gastro pub , where delicious, seasonal dishes meet a stunning setting . What They Offer: Competitive salary: up to £38,000 per annum, plus tips. The opportunity to collaborate closely with a passionate kitchen team. A creative, dynamic environment focused on using h...
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Head Chef Award-Winning Rosette Pub Beautiful Derbyshire Salary: Up to £38Location: Stunning Derbyshire Countryside Rosette-Standard, Award-Winning Gastropub Are you a passionate and talented SousChef with a background infine dining and rosette-level cooking ? I'm searching for a dynamic and creative leader to take the reins in an award-winningDerbyshire gastropub , delivering exceptional cuisine in a b...
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Job Title: Chef de Partie
Location: Close to Harrogate Salary: £29k for a 40 hour week and tips up to £3k pa. About Us:
Hidden away in a picturesque village close to Harrogate the Inn is Grade II listed with a rich history. It now operates as an award-winning restaurant with luxury accommodation. Family-owned and independent, and has proudly held a 5 Star Gold rating and 2 AA Rosettes since 2016, offe...
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Sous Chef Luxury Hotel, close to Leeds Salary: £32K pa plus gratuities
Hours: 40 hours per week
Accommodation: Live-in available An exciting opportunity has arisen for an experienced Sous Chef to join the kitchen team at a prestigious luxury hotel close to Leeds. This role offers the chance to work in a fine dining environment, delivering exceptional cuisine in both the restaurant and banqueting opera...
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