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Bartlett Mitchell
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  • Kitchen Porter  

    - Reading
    We’re a multi award-winning contract catering company, with a team of ... Read More
    We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an opportunity for a Kitchen Porter to join our team.This is a KP position available from Monday to Thursday on a contract of 30 hours per week.

    If you’re interested in getting started in the catering industry, our Kitchen Porter role will help you learn just how a busy kitchen operates. You’ll work hard to ensure that the kitchen runs smoothly, every day. Ensuring the kitchen is kept clean, tidy and hygienic will form an essential part of your work – from disinfecting surfaces, utensils and tools, to carrying out basic food prep and assisting with food storage and delivery.

    Your ability to follow procedures and instructions carefully, along with good communication skills and a neat, tidy appearance is essential, along with a helpful attitude and a flexible, reliable approach to your work.

    We are looking for candidates with experience of working in a food environment or, you have Food Safety at Level 2 combined with good awareness of health and safety plus COSHH. We will also be looking for plenty of enthusiasm to join a friendly, hardworking team and will support your future training and development.Our benefits include:



    - An annual day off for your birthday!

    - Monthly masterclasses with Michelin-starred chefs.

    - Fully funded development courses ranging from levels 2 to 7.

    - Discounts and cashback at a wide variety of retail and leisure outlets.

    - Cycle-to-work scheme.

    - Freedom Friday – a paid day off to volunteer at a charity of your choice.

    - Free lunch every workday!

    - 24/7 access to the Mental Health Charter App.

    - Enhanced parental leave benefits.

    - Paid leave for fertility treatments.

    - Grandparent leave to support your loved ones with their new arrival.



    Explore all benefits and more by visiting BM Caterers website Read Less
  • Chef de Partie  

    - Hatfield
    We’re a multi award-winning contract catering company, with a team of... Read More
    We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Chef de Partie to join our team.This is a chef role to work from Monday to Friday - 11AM to 7:30PM (40 hours per week).

    Inspired by food, with real flair and imagination, you’ll provide an exceptional culinary showcase to the highest standards of production. With sound financial and legislative knowledge, you understand how to achieve targets, plan balanced, well-costed menus and monitor stock levels and controls. And you’ll inspire your team too, promoting a culture of working together to achieve customer satisfaction and exceed expectations. An effective communicator with a strong customer focus, you’ll gain valuable feedback to measure success and be committed to continuous learning.

    With two years’ experience working in a similar sized operation and educated to C&G 1& 2, NVQ or equivalent experience, you’ll have an exciting portfolio of awards, demonstrating the highest standards in the industry.Our benefits include:



    - An annual day off for your birthday!

    - Monthly masterclasses with Michelin-starred chefs.

    - Fully funded development courses ranging from levels 2 to 7.

    - Discounts and cashback at a wide variety of retail and leisure outlets.

    - Cycle-to-work scheme.

    - Freedom Friday – a paid day off to volunteer at a charity of your choice.

    - Free lunch every workday!

    - 24/7 access to the Mental Health Charter App.

    - Enhanced parental leave benefits.

    - Paid leave for fertility treatments.

    - Grandparent leave to support your loved ones with their new arrival.



    Explore all benefits and more by visiting BM Caterers website


    Read Less
  • Vending Services Assistant  

    - Crewe
    We’re a multi award-winning contract catering company, with a team of... Read More
    We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for a Vending Services Assistant to join our team.This is a Vending Assistant position to work 5 days out of 7 days, 37.5 hours per week.

    Your duties include:

    • Liaising with different departments & manager to achieve desired results
    • Comply with all due diligence procedures as instructed following company policy
    • Ensure goods are stored correctly in line with the food safety manual policies and procedures
    • Ensure effective record keeping with regard to storage and due diligence checks
    • Ensure all food stored is correctly labelled and in date
    • Monitor vending points and machines to ensure consistent levels of produce
    • Accurate cash handling/stock taking/record keeping
    • Attend training where necessary

    Following procedures and displaying good food safety practice at all times, you have your Food Safety Level 2 and Health & Safety Level 2 certificates. With previous experience working in a customer service environment, you have good merchandising skills and till experience.
    Our benefits include:



    - An annual day off for your birthday!

    - Monthly masterclasses with Michelin-starred chefs.

    - Fully funded development courses ranging from levels 2 to 7.

    - Discounts and cashback at a wide variety of retail and leisure outlets.

    - Cycle-to-work scheme.

    - Freedom Friday – a paid day off to volunteer at a charity of your choice.

    - Free lunch every workday!

    - 24/7 access to the Mental Health Charter App.

    - Enhanced parental leave benefits.

    - Paid leave for fertility treatments.

    - Grandparent leave to support your loved ones with their new arrival.



    Explore all benefits and more by visiting BM Caterers website Read Less
  • Kitchen Porter  

    - London
    We’re a multi award-winning contract catering company, with a team of ... Read More
    We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an opportunity for a Kitchen Porter to join our team.

    If you’re interested in getting started in the catering industry, our Kitchen Porter role will help you learn just how a busy kitchen operates. You’ll work hard to ensure that the kitchen runs smoothly, every day. Ensuring the kitchen is kept clean, tidy and hygienic will form an essential part of your work – from disinfecting surfaces, utensils and tools, to carrying out basic food prep and assisting with food storage and delivery.

    Your ability to follow procedures and instructions carefully, along with good communication skills and a neat, tidy appearance is essential, along with a helpful attitude and a flexible, reliable approach to your work.

    We are looking for candidates with experience of working in a food environment or, you have Food Safety at Level 2 combined with good awareness of health and safety plus COSHH. We will also be looking for plenty of enthusiasm to join a friendly, hardworking team and will support your future training and development.Our benefits include:



    - An annual day off for your birthday!

    - Monthly masterclasses with Michelin-starred chefs.

    - Fully funded development courses ranging from levels 2 to 7.

    - Discounts and cashback at a wide variety of retail and leisure outlets.

    - Cycle-to-work scheme.

    - Freedom Friday – a paid day off to volunteer at a charity of your choice.

    - Free lunch every workday!

    - 24/7 access to the Mental Health Charter App.

    - Enhanced parental leave benefits.

    - Paid leave for fertility treatments.

    - Grandparent leave to support your loved ones with their new arrival.



    Explore all benefits and more by visiting BM Caterers website Read Less
  • Chef de Partie (Zero hour)  

    - Enfield
    We’re a multi award-winning contract catering company, with a team of... Read More
    We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Chef de Partie to join our team.This is a CDP role available on a zero-hour contract.

    Inspired by food, with real flair and imagination, you’ll provide an exceptional culinary showcase to the highest standards of production. With sound financial and legislative knowledge, you understand how to achieve targets, plan balanced, well-costed menus and monitor stock levels and controls. And you’ll inspire your team too, promoting a culture of working together to achieve customer satisfaction and exceed expectations. An effective communicator with a strong customer focus, you’ll gain valuable feedback to measure success and be committed to continuous learning.

    With two years’ experience working in a similar sized operation and educated to C&G 1& 2, NVQ or equivalent experience, you’ll have an exciting portfolio of awards, demonstrating the highest standards in the industry.Our benefits include:



    - An annual day off for your birthday!

    - Monthly masterclasses with Michelin-starred chefs.

    - Fully funded development courses ranging from levels 2 to 7.

    - Discounts and cashback at a wide variety of retail and leisure outlets.

    - Cycle-to-work scheme.

    - Freedom Friday – a paid day off to volunteer at a charity of your choice.

    - Free lunch every workday!

    - 24/7 access to the Mental Health Charter App.

    - Enhanced parental leave benefits.

    - Paid leave for fertility treatments.

    - Grandparent leave to support your loved ones with their new arrival.



    Explore all benefits and more by visiting BM Caterers website


    Read Less
  • Head Chef  

    - Thatcham
    We’re a multi award-winning contract catering company, with a team of... Read More
    We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team.This is a Head Chef position to work 5 days out of 7 (40 hours per week).

    You’re inspired by the ingredients you work with to create seasonal, balanced and nutritious menus. You’ll recruit, lead, manage and develop your own team, using your proven kitchen management experience and engaging communication skills. Ensuring our standards are met or exceeded, you’ll work with each site team to keep food innovation firmly on the agenda and achieve excellent GPs. You will work with a group of General Managers to build and maintain the relationship between our company’s Foodie cultures and the goals of our clients.

    Being a part of our culture of learning is important at BM Caterers. That’s why you’ll attend our forums and lead craft workshops - to keep up-to-date with food innovation across the company as well as understanding the trends on the High Street. Continuous development extends to your team too, and you’ll provide the strong leadership and coaching needed to keep standards and performance at the highest level, always encouraging new initiatives.

    Being in the kitchen doesn’t mean you won’t see your customers. We expect you to interact regularly with the people who enjoy our food – to measure success and gain inspiration for new ideas and to maximise sales with our concepts and innovations.Our benefits include:



    - An annual day off for your birthday!

    - Monthly masterclasses with Michelin-starred chefs.

    - Fully funded development courses ranging from levels 2 to 7.

    - Discounts and cashback at a wide variety of retail and leisure outlets.

    - Cycle-to-work scheme.

    - Freedom Friday – a paid day off to volunteer at a charity of your choice.

    - Free lunch every workday!

    - 24/7 access to the Mental Health Charter App.

    - Enhanced parental leave benefits.

    - Paid leave for fertility treatments.

    - Grandparent leave to support your loved ones with their new arrival.



    Explore all benefits and more by visiting BM Caterers website

    Read Less
  • Chef de Partie (Saturday and Sunday)  

    - Enfield
    We’re a multi award-winning contract catering company, with a team of... Read More
    We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Chef de Partie to join our team.This is a CDP role to work Saturdays and Sundays from 7AM to 3PM (15 hours per week).

    Inspired by food, with real flair and imagination, you’ll provide an exceptional culinary showcase to the highest standards of production. With sound financial and legislative knowledge, you understand how to achieve targets, plan balanced, well-costed menus and monitor stock levels and controls. And you’ll inspire your team too, promoting a culture of working together to achieve customer satisfaction and exceed expectations. An effective communicator with a strong customer focus, you’ll gain valuable feedback to measure success and be committed to continuous learning.

    With two years’ experience working in a similar sized operation and educated to C&G 1& 2, NVQ or equivalent experience, you’ll have an exciting portfolio of awards, demonstrating the highest standards in the industry.Our benefits include:



    - An annual day off for your birthday!

    - Monthly masterclasses with Michelin-starred chefs.

    - Fully funded development courses ranging from levels 2 to 7.

    - Discounts and cashback at a wide variety of retail and leisure outlets.

    - Cycle-to-work scheme.

    - Freedom Friday – a paid day off to volunteer at a charity of your choice.

    - Free lunch every workday!

    - 24/7 access to the Mental Health Charter App.

    - Enhanced parental leave benefits.

    - Paid leave for fertility treatments.

    - Grandparent leave to support your loved ones with their new arrival.



    Explore all benefits and more by visiting BM Caterers website


    Read Less
  • Hospitality Supervisor/Team Leader  

    - London
    From high profile events and functions to corporate meetings, you’ll... Read More


    From high profile events and functions to corporate meetings, you’ll ensure every customer experience is a positive one. Providing an efficient and high standard of hospitality service, you’ll set up, service and clear areas with meticulous attention to detail, understanding that discretion and politeness are essential.

    Your daily duties will include liaising with the client reception team regarding all bookings and booking updates, hosting a lounge service in our exec lounge, setting meeting rooms to required standards, delivery of all food and beverage requirements, and responsible for all food & health & safety requirements.

    You have the ability to listen carefully and take instructions, and communicate confidently while you work to an organised plan following procedures and displaying good practice at all times. And you’ll be sure to liaise with customers to ensure their needs have been met.

    Ideally you will already hold Food Safety at Level 2 and Health & Safety at Level 2 certificates.  Previous experience as Hospitality Supervisor within contract catering, hotels or fine dining brasserie No other formal qualifications are required, but you’ll be expected to read our company manuals to obtain a thorough understanding and knowledge of our products and services. BM Caterers are committed to supporting your training and development to achieve your career goals. The salary for this role is £ per hour The basic hours for this role are 40 hours per week The working week is Monday to Friday Monthly wages Fixed at LGA but open to supporting other London based BM sites 
    Our Benefits: • Monday to Friday working hours available • Flexible working hours and the potential of condensed shifts • Free meal provision while on shift • Training and development opportunities including NVQ apprentice scheme &WSET courses • 28 days annual leave with an additional day each year up to 33 days • The opportunity to have your birthday off, every year! • Discounts and cashback from a wide range of retail and leisure outlets • The annual BM Caterers Summer party and FOODIES awards. As well as oursite-based summer and winter parties. • Regular team events • Life assurance and an employee assistance programme • Cycle2work scheme - upfront loan for the necessary equipment • Being part of a team that made the ‘Best Companies’ to Work For list 7 yearsrunning Read Less
  • Hospitality Assistant  

    - London
    From high profile events and functions to corporate meetings, you’ll... Read More


    From high profile events and functions to corporate meetings, you’ll ensure every customer experience is a positive one. Providing an efficient and high standard of hospitality service, you’ll set up, service and clear areas with meticulous attention to detail, understanding that discretion and politeness are essential.

    You have the ability to listen carefully and take instructions, and communicate confidently while you work to an organised plan following procedures and displaying good practice at all times. And you’ll be sure to liaise with customers to ensure their needs have been met.

    Ideally you will already hold Food Safety at Level 2 and Health & Safety at Level 2 certificates. No other formal qualifications are required, but you’ll be expected to read our company manuals to obtain a thorough understanding and knowledge of our products and services. BM Caterers are committed to supporting your training and development to achieve your career goals. Our Benefits: • Monday to Friday working hours available • Flexible working hours and the potential of condensed shifts • Free meal provision while on shift • Training and development opportunities including NVQ apprentice scheme &WSET courses • 28 days annual leave with an additional day each year up to 33 days • The opportunity to have your birthday off, every year! • Discounts and cashback from a wide range of retail and leisure outlets • The annual BM Caterers Summer party and FOODIES awards. As well as oursite-based summer and winter parties. • Regular team events • Life assurance and an employee assistance programme • Cycle2work scheme - upfront loan for the necessary equipment • Being part of a team that made the ‘Best Companies’ to Work For list 7 yearsrunning Read Less
  • General Assistant  

    - Berkshire
    Monday to Friday working hours, hours per week. Based on 2 week roll... Read More
    Monday to Friday working hours, hours per week. Based on 2 week rolling rota : Week 1 Mon- Fri 7:30am- 3:30pm, Week 2 Mon- Thurs 7:30am- 5:30pm.

    Monitoring counters and chillers to make sure they’re clean, well-stocked and presented in line with our six principles, you’ll regularly check the restaurant areas to ensure consistent levels of cleanliness with meticulous attention to detail. You have the ability to listen carefully and take instructions from your manager, and you provide prompt and efficient service at all times. You are also able to communicate confidently with customers, gaining feedback and reacting to their needs to ensure that every customer experience is a positive one.

    Following procedures and displaying good food safety practice at all times, you have your Food Safety Level 2 and Health & Safety Level 2 certificates. With previous experience working in a customer service environment, you have good merchandising skills and till experience. Our Benefits • Monday to Friday working hours available • Flexible working hours and the potential of condensed shifts • Free meal provision while on shift • Training and development opportunities including NVQ apprentice scheme &WSET courses • 28 days annual leave with an additional day each year up to 33 days • The opportunity to have your birthday off, every year! • Discounts and cashback from a wide range of retail and leisure outlets • The annual BM Caterers Summer party and FOODIES awards. As well as oursite-based summer and winter parties. • Regular team events • Life assurance and an employee assistance programme • Cycle2work scheme - upfront loan for the necessary equipment • Being part of a team that made the ‘Best Companies’ to Work For list 7 yearsrunning Read Less

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